<![CDATA[GreenPan Cookware - Any Good?]]>Managed to locate the agent, I was informed that the non-stick coating has 2 years’ warranty.

The office staff there were helpful and took time to explain that I should not use non-stick pans over high fire, must be low or medium heat, and should not use 3M coarse sponge to scrub the pans. Fyi

]]>https://forum.kiasuparents.com/topic/59679/greenpan-cookware-any-goodRSS for NodeSun, 21 Jun 2026 06:34:40 GMTWed, 29 Nov 2017 03:09:07 GMT60<![CDATA[Reply to GreenPan Cookware - Any Good? on Sun, 26 Nov 2017 00:47:06 GMT]]>I bought a fry pan and skillet, after few months, the non-stick wore off, not using them much but just keeping them.

When I bought them, I was told it came with warranty. I am wondering where and how I can have them replaced or trade them in as there is no rep office here…
Did you ladies throw away yours?

]]>https://forum.kiasuparents.com/post/1818555https://forum.kiasuparents.com/post/1818555Sun, 26 Nov 2017 00:47:06 GMT<![CDATA[Reply to GreenPan Cookware - Any Good? on Thu, 17 Oct 2013 03:56:17 GMT]]>http://www.scanpan.com.au/latest-news/product-news/hot-tips-to-care-for-your-non-stick-scanpan


Routine Cleaning
1. Immediately after use (and all food has been removed) place pan under tap and fill with approx 5cm of cold water and place it on a heat resistant surface. SCANPAN Ceramic Titanium will not warp, so don’t worry! This will create some steam and sizzle and is the first stage of removing the fat residue.
2. Empty the pan from step 1. Using hot soapy water and a nylon scourer (not steel) scrub hard. Remembering that the surface is tough, and that it is very important that all residue is removed.
3. Rinse.
4. Dry thoroughly and store.


Removing food/oil residue build-up
Sometimes it may appear that the non-stick surface is not working the way it should. If this occurs, it is probably due to a food/oil residue build-up, which is generally easy to remove.
1. Mix up some bi-carb soda and water to a paste.
2. Apply with a nylon scourer and scrub hard.
3. Rinse and wash normally (see routine cleaning above)


If this is unsuccessful, it probably means it requires more attention
1. Mix up bi-carb soda and water to a thick liquid. Cover all the surface of the pan with the liquid.
2. Place on cooktop over a low-moderate heat.
3. Allow to simmer for a few minutes, in which time you will see particles coming loose from the surface. This is what you are looking for!
4. Rinse and wash normally (see routine cleaning above)

]]>https://forum.kiasuparents.com/post/1123108https://forum.kiasuparents.com/post/1123108Thu, 17 Oct 2013 03:56:17 GMT<![CDATA[Reply to GreenPan Cookware - Any Good? on Thu, 17 Oct 2013 03:13:38 GMT]]>I like Bernedes.

I have the wok for a few years and the non stick is still going on strong.

]]>https://forum.kiasuparents.com/post/1123077https://forum.kiasuparents.com/post/1123077Thu, 17 Oct 2013 03:13:38 GMT<![CDATA[Reply to GreenPan Cookware - Any Good? on Thu, 17 Oct 2013 03:11:16 GMT]]>wear off soon? luckily didn’t buy…I use Neoflam, no matter how careful I use n maintain,still wear off after a year plus.

]]>https://forum.kiasuparents.com/post/1123073https://forum.kiasuparents.com/post/1123073Thu, 17 Oct 2013 03:11:16 GMT<![CDATA[Reply to GreenPan Cookware - Any Good? on Thu, 17 Oct 2013 00:04:31 GMT]]>My green pan also lasted about 1 year only, before the coating came off. The sales person at Taka said it's because these pans can only use very small fire, big fire will cause the coating to come off. But mine was the 28cm wok/pan, so I use it for stir fries as well, so how to use only small fire? 🤷

Anyway, for the past 1.5 years, I have been using the Happycall open wok. Super happy with it. It has the same non stick coating as the normal Happycall, which is even more non-stick then all the previous teflon, green pan whatever else that I've used.
Now I've even retired my normal Happycall since it is such a pain to wash. Now the Happycall open wok is the only one that I'm using, to pan fry, stir fry and even steam (I went back to buy the steamer layer). The only problem is that it cannot be used on induction cookers, fyi.

]]>https://forum.kiasuparents.com/post/1122941https://forum.kiasuparents.com/post/1122941Thu, 17 Oct 2013 00:04:31 GMT<![CDATA[Reply to GreenPan Cookware - Any Good? on Wed, 16 Oct 2013 14:56:29 GMT]]>I also use scanpan, I have used it for about 3 months now, so far so good. But a friend who used it for 1 year said it wears out after about 6-7 months.

]]>https://forum.kiasuparents.com/post/1122882https://forum.kiasuparents.com/post/1122882Wed, 16 Oct 2013 14:56:29 GMT<![CDATA[Reply to GreenPan Cookware - Any Good? on Wed, 16 Oct 2013 14:34:34 GMT]]>

shaber:
I have both Greenpan and Scanpan. I also traded in my old frying pan during one of their promo and had pretty good discount to purchase my Scanpan non-stick. I think they call it the Classic (Ceramic Titanium) , made in Denmark. Paid about $90 for a 26 cm .


I am not very impressed with Scanpan to be honest. The non-stick doesn't last very long even though I used it with care. After about 6 months I could see that it is wearing out very quickly even though I used it about 2-3 times a week at most. Greenpan is cheaper and pretty good so far.

If you read about the review on Scanpan non-stick frying pan, the comments are rather mixed. I am not convinced that it performs much better than other brand of non-stick. I also have a Happy Call diamond series non-stick wok which works better than the Scanpan.
I bou my sauté pan before the GSS, using it almost daily. I find it esp good for frying fish, tofu, eggs, dumplings as well as sautéing mushrooms, tomato sauce and cooking the lasagne fillings. It has bn 5 mths now, the non-stick coating still working fine.

Would u like to share how bad the non-stick coating is now?

]]>https://forum.kiasuparents.com/post/1122874https://forum.kiasuparents.com/post/1122874Wed, 16 Oct 2013 14:34:34 GMT<![CDATA[Reply to GreenPan Cookware - Any Good? on Fri, 11 Oct 2013 02:54:41 GMT]]>I have both Greenpan and Scanpan. I also traded in my old frying pan during one of their promo and had pretty good discount to purchase my Scanpan non-stick. I think they call it the Classic (Ceramic Titanium) , made in Denmark. Paid about $90 for a 26 cm .


I am not very impressed with Scanpan to be honest. The non-stick doesn’t last very long even though I used it with care. After about 6 months I could see that it is wearing out very quickly even though I used it about 2-3 times a week at most. Greenpan is cheaper and pretty good so far.

If you read about the review on Scanpan non-stick frying pan, the comments are rather mixed. I am not convinced that it performs much better than other brand of non-stick. I also have a Happy Call diamond series non-stick wok which works better than the Scanpan.

]]>https://forum.kiasuparents.com/post/1118832https://forum.kiasuparents.com/post/1118832Fri, 11 Oct 2013 02:54:41 GMT<![CDATA[Reply to GreenPan Cookware - Any Good? on Fri, 11 Oct 2013 02:10:46 GMT]]>

highheels:
Jennifer:

Highheels,


ScanPan is having a promotion - trade in any old cookware to get discount n $30 off their fry pan. Check out the Straits Times today.

Thanks Jennifer!!! Will check it out! Scanpan is made in Denmark yes?

Yes.

I still hv a Greenpan and a Tefal frying pan. Bn waiting for this promo. Will be going down to trade in for a 26\" n a 28\" fry pan.

One for me n one for MIL 😄

]]>https://forum.kiasuparents.com/post/1118793https://forum.kiasuparents.com/post/1118793Fri, 11 Oct 2013 02:10:46 GMT<![CDATA[Reply to GreenPan Cookware - Any Good? on Fri, 11 Oct 2013 00:18:57 GMT]]>

Jennifer:
Highheels,


ScanPan is having a promotion - trade in any old cookware to get discount n $30 off their fry pan. Check out the Straits Times today.
Thanks Jennifer!!! Will check it out! Scanpan is made in Denmark yes?

]]>https://forum.kiasuparents.com/post/1118697https://forum.kiasuparents.com/post/1118697Fri, 11 Oct 2013 00:18:57 GMT<![CDATA[Reply to GreenPan Cookware - Any Good? on Fri, 11 Oct 2013 00:10:24 GMT]]>Highheels,


ScanPan is having a promotion - trade in any old cookware to get discount n $30 off their fry pan. Check out the Straits Times today.

]]>https://forum.kiasuparents.com/post/1118678https://forum.kiasuparents.com/post/1118678Fri, 11 Oct 2013 00:10:24 GMT<![CDATA[Reply to GreenPan Cookware - Any Good? on Wed, 31 Jul 2013 02:06:39 GMT]]>Thanks Jennifer!

]]>https://forum.kiasuparents.com/post/1054164https://forum.kiasuparents.com/post/1054164Wed, 31 Jul 2013 02:06:39 GMT<![CDATA[Reply to GreenPan Cookware - Any Good? on Wed, 31 Jul 2013 01:22:10 GMT]]>

highheels:
Hi Jennifer,


In what ways is Greenpan lousy? I heard it loses its nonstick capabilities after a while. Did this happen to your pan?
Yes, the non stick capability not lasting. My GreenPan not even a year old.

Robinson has both ScanPan and GreenPan demo booth. Most times, a representative will be there. U can check out both pans.

Try to buy during Robinson sale, esp if u hv Robinson card, the discount can be up to 20% + 10%, very value for money.

]]>https://forum.kiasuparents.com/post/1054073https://forum.kiasuparents.com/post/1054073Wed, 31 Jul 2013 01:22:10 GMT<![CDATA[Reply to GreenPan Cookware - Any Good? on Wed, 31 Jul 2013 01:04:20 GMT]]>Hi Jennifer,


In what ways is Greenpan lousy? I heard it loses its nonstick capabilities after a while. Did this happen to your pan?

]]>https://forum.kiasuparents.com/post/1054047https://forum.kiasuparents.com/post/1054047Wed, 31 Jul 2013 01:04:20 GMT<![CDATA[Reply to GreenPan Cookware - Any Good? on Tue, 30 Jul 2013 13:46:53 GMT]]>I hv a greenpan frying pan. No good. Scanpan is better

]]>https://forum.kiasuparents.com/post/1053721https://forum.kiasuparents.com/post/1053721Tue, 30 Jul 2013 13:46:53 GMT