Club Breadmakers
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autumnbronze:
Check yours!25hourmaid,
You have PM
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25hourmaid:
Breville not too expensive, I hope?You are most welcome. In fact, not sure if you can still find this brand in the market, but another good brand to consider is Breville, from Tangs and the bigger departmental stores, I think.
Haha, don't worry, the breadmachine is quite idiot proof. I am sure you will succeed, if not at first try, try again until you get it right. -
Happy Mama:
Breville not too expensive, I hope?
Not sure, don't need a new machine now, so not sure how are prices like now. -
25hourmaid:
Check yours!
Okie, replied.
Breville also good?? Okie, I have Tangs vouchers. Will also go and check it out.
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25hourmaid:
Actually I think I have some more pictures of jams and such, but don't seem to be able to find them when I need them, maybe have deleted them or they are archived somewhere in some CDs.
At least you found some....I cannot find the directory I store the pictures.
Since you have post bread, maybe I find my pizzas ones if I can find it....
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schweppes:
Err....are we talking about the same buns? hmm... :idea:
my dear, more buns in the ovens? :preen:autumnbronze:
:drool: :drool:
Okie, I am definitely going to invest in a breadmaker.
Just need to convince DH its merits now -
autumnbronze:
Yes, Breville is another good brand to consider, but I am not sure if Tangs still carry it. Used to see it at Tangs.Breville also good?? Okie, I have Tangs vouchers. Will also go and check it out.
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25hourmaid:
Oh yes, another important tip apart from the sequence of the ingredients is that you must never be tempted to open the cover to look at the dough, especially in the proofing stage. This is one lesson which I learnt from experience. Think has something to do with the air going in during the proofing stage or something like that. Read somewhere, but forgot what it is already.
Yes there is something about bread making. It has to follow very strict rituals but if you do, you get beautiful bread. One of the reasons why many people fail is because they think it is like making cake, can be relaxed about some steps.....bread-making...follow instructions clearly, then you would be fine and get beautiful bread like what 25hrmaid has posted here. -
ksi:
Haha, yes, post those, but our poor friends without the breadmachine now, think that will make them :drool: even more! :evil:At least you found some....I cannot find the directory I store the pictures.
Since you have post bread, maybe I find my pizzas ones if I can find it.... -
25hourmaid:
Retail is $399 but got lobang to get it at $295, i.e. not dept store.
Haha, you are funny, but for me, my kaya must be green, pandan taste mah!
Think ksi mentioned something like $300 for this model.
Cleaning is relatively easy, just make sure that you are careful with the non-stick coating inside the pan.
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