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    Club Breadmakers

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    • J Offline
      jtoh
      last edited by

      Thanks Mrswongtution!


      A question, for the buns - how do I shape them? Do I just roll them into a ball-like shape? And when do I add the ham/cheese etc? Do I add them as I shape them into balls, then allow them to rise? Or do I add the ham etc after they’ve risen?

      Thanks!

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      • P Offline
        peterch
        last edited by

        http://postimage.org/image/u7i25d9g/


        Try to make another choc chip bread (order from DS and DD)

        But today I add more water up to 1 cup from 3/4 cup I used previously. and use SOFT setting on Z.

        The result, I got very thin crust, especially top crust and very moist bread. Better eating quality in terms of texture. Taste the same πŸ˜„

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        • A Offline
          autumnbronze
          last edited by

          peterch:
          http://postimage.org/image/u7i25d9g/


          Try to make another choc chip bread (order from DS and DD)

          But today I add more water up to 1 cup from 3/4 cup I used previously. and use SOFT setting on Z.

          The result, I got very thin crust, especially top crust and very moist bread. Better eating quality in terms of texture. Taste the same πŸ˜„
          Wooooweeee :drool: :drool:

          Looks great!!!!

          BTW, do you have a pix of the pkt of choco chips that you used? Can post post :please:

          1 Reply Last reply Reply Quote 0
          • A Offline
            autumnbronze
            last edited by

            Okie, I am trying corn bread again, this time following Happy Mama's advice and increased creamed corn to teeny weeny bit more than 1/2 cup. And I added 1 cup wholemeal flour to 1 and 1/4 cups bread flour.


            Lets see how it goes πŸ™ πŸ™

            1 Reply Last reply Reply Quote 0
            • corneyAmberC Offline
              corneyAmber
              last edited by

              peterch:
              http://postimage.org/image/u7i25d9g/


              Try to make another choc chip bread (order from DS and DD)

              But today I add more water up to 1 cup from 3/4 cup I used previously. and use SOFT setting on Z.

              The result, I got very thin crust, especially top crust and very moist bread. Better eating quality in terms of texture. Taste the same πŸ˜„
              peterch, can I claim this as my 'congratulatory' or 'celebration' bread? :please:

              :celebrate: Nice bread, as always! :love:

              1 Reply Last reply Reply Quote 0
              • P Offline
                peterch
                last edited by

                Here is the choc chip


                http://postimage.org/image/2sl9wue90/

                and cocoa powder

                http://postimage.org/image/ucqlexk4/

                Bought it at Shop n Save

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                • P Offline
                  peterch
                  last edited by

                  25hourmaid:
                  peterch, can I claim this as my 'congratulatory' or 'celebration' bread? :please:


                  :celebrate: Nice bread, as always! :love:
                  Yes Maid.... Celebration Bread for u..... :celebrate:

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                  • A Offline
                    autumnbronze
                    last edited by

                    peterch:
                    Here is the choc chip


                    http://postimage.org/image/2sl9wue90/

                    and cocoa powder

                    http://postimage.org/image/ucqlexk4/

                    Bought it at Shop n Save
                    :thankyou: peterch!

                    1 Reply Last reply Reply Quote 0
                    • corneyAmberC Offline
                      corneyAmber
                      last edited by

                      peterch:
                      Yes Maid.... Celebration Bread for u..... :celebrate:

                      Thanks, peterch, but I have already stolen a few pieces :oops: even before you said yes! πŸ˜‰

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                      • P Offline
                        peterch
                        last edited by

                        25hourmaid:
                        peterch:

                        Yes Maid.... Celebration Bread for u..... :celebrate:


                        Thanks, peterch, but I have already stolen a few pieces :oops: even before you said yes! πŸ˜‰

                        hahaha...... my pleasure maid...... πŸ˜„

                        1 Reply Last reply Reply Quote 0

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