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    Me Time!

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    • MyPillowM Offline
      MyPillow
      last edited by

      MrsKiasu\" post_id=\"2072870\" time=\"1656726015\" user_id=\"43981:

      It seem not easy for me to 'get rid' of my 'what to cook' mind..When I went to ntuc yesterday, I got so excited..saw trotter will think of eh so long never cook vinegar trotter le..so bought the vinegar..I m going to cook that today.
      A big pot lei ,Your kids eat vinegar trotter?
      We dun , only eat a little bit pork knuckles sometimes .

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      • starlight1968sgS Offline
        starlight1968sg
        last edited by

        MyPillow\" post_id=\"2072887\" time=\"1656731264\" user_id=\"70594:

        A big pot lei ,Your kids eat vinegar trotter?
        We dun , only eat a little bit pork knuckles sometimes .
        During the wkends and if not going out for lunch or dinner, I would cook a big pot say curry or chicken tonic soup for lunch and dinner. I will supplement a dish of stir fry veg or steam salmon.

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        • MrsKiasuM Offline
          MrsKiasu
          last edited by

          MyPillow\" post_id=\"2072887\" time=\"1656731264\" user_id=\"70594:

          A big pot lei ,Your kids eat vinegar trotter?
          We dun , only eat a little bit pork knuckles sometimes .
          That's my worry. Dd1 used to like it. This morning on the way to her CCA training..I told her this and she says she actually feel abit jelak. Ask me to maybe cook it some other time but I told I bought already. Dd2 high possibility dont like.

          Vinegar dish luckily can keep.

          Not big pot la. Those fm Ntuc think 10.30 1 packed all readily cut. I don't add addl ingredients like eggs so not that much actually.

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          • MyPillowM Offline
            MyPillow
            last edited by

            starlight1968sg\" post_id=\"2072889\" time=\"1656731508\" user_id=\"14025:

            During the wkends and if not going out for lunch or dinner, I would cook a big pot say curry or chicken tonic soup for lunch and dinner. I will supplement a dish of stir fry veg or steam salmon.
            Yes yes , curry chicken must cook big pot for my family too . My ds literally drink the gravy of home curry .
            Chicken tonic soup is supplement to dinner ,usu we finish in supper . Drink tonic soup abt 10pm .

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            • S Offline
              sushi88
              last edited by

              starlight1968sg\" post_id=\"2072879\" time=\"1656729832\" user_id=\"14025:

              My favourite sweet corn in ntuc has raised its price to $1.45 (from $1.35)
              A box of frozen onion rings costs $4.45 (from $3.95)
              What is going on?
              It's really bad....and I hope they would stop...
              Kampong chicken from ntuc is now $9.10
              The roasted chicken in NTUC previously raised from &7.90 to $10.90 has now changed to a new chicken branding called \"Butterfly chicken\" and sold at $12. To me, there is no difference in the chicken except that it is now cut up to open up to look like a butterfly... :roll: šŸ˜‚

              Oh, I notice NTUC is using plain plastic bags now...no more printed ones...think cold storage also... I think cold storage did it first.... I guess they also do not need any more marketing...

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              • MrsKiasuM Offline
                MrsKiasu
                last edited by

                sushi88\" post_id=\"2072892\" time=\"1656731957\" user_id=\"100857:

                It's really bad....and I hope they would stop...
                Kampong chicken from ntuc is now $9.10
                The roasted chicken in NTUC previously raised from &7.90 to $10.90 has now changed to a new chicken branding called \"Butterfly chicken\" and sold at $12. To me, there is no difference in the chicken except that it is now cut up to open up to look like a butterfly... :roll: šŸ˜‚
                Woah $7.90 to $12.

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                • starlight1968sgS Offline
                  starlight1968sg
                  last edited by

                  sushi88\" post_id=\"2072892\" time=\"1656731957\" user_id=\"100857:

                  It's really bad....and I hope they would stop...
                  Kampong chicken from ntuc is now $9.10
                  The roasted chicken in NTUC previously raised from &7.90 to $10.90 has now changed to a new chicken branding called \"Butterfly chicken\" and sold at $12. To me, there is no difference in the chicken except that it is now cut up to open up to look like a butterfly... :roll: šŸ˜‚
                  CS sells \"butterfly chicken' sometime ago. I tried and not much difference from the usual roasted chicken. In fact, I think the former has lesser meat at the same price of the roasted chicken.

                  The price hike for many items is significant but all just accept though i know there is nothing i can do :mad:

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                  • S Offline
                    sushi88
                    last edited by

                    MrsKiasu\" post_id=\"2072893\" time=\"1656732073\" user_id=\"43981:

                    Woah $7.90 to $12.
                    Super steep right? *cough blood* šŸ˜‚

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                    • starlight1968sgS Offline
                      starlight1968sg
                      last edited by

                      sushi88\" post_id=\"2072892\" time=\"1656731957\" user_id=\"100857:

                      Oh, I notice NTUC is using plain plastic bags now...no more printed ones...think cold storage also... I think cold storage did it first.... I guess they also do not need any more marketing...
                      Yes, and i assume this helps ntuc to save some cost on the plastic bags.
                      Rem in 2023 (?), the supermarkets will start charging the plastic bags...

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                      • sharonkhooS Offline
                        sharonkhoo
                        last edited by

                        starlight1968sg\" post_id=\"2072894\" time=\"1656732141\" user_id=\"14025:

                        CS sells \"butterfly chicken' sometime ago. I tried and not much difference from the usual roasted chicken. In fact, I think the former has lesser meat at the same price of the roasted chicken.

                        The price hike for many items is significant but all just accept though i know there is nothing i can do :mad:
                        I don't think \"they\" (farmers, suppliers, supermarkets?) are putting up prices just for the sake of it (aka profiteering). It's just the way it is right now. I think most people here (on KSP) are fortunate enough that the price hikes are only painful, but don't really require any changes in lifestyle. If the prices really bite, then we can still change what we eat; we won't actually go hungry.

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