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    Club Breadmakers

    Scheduled Pinned Locked Moved Newbies & Clubs
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    • H
      Happy Mama
      last edited by

      Thanks ksi πŸ™‚ Need to also ask you, for butter, how do u measure 1 tbs? Press it compact? Also, when they say dry milk, can I use Anlene milk powder? Many thanks πŸ˜„

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      • corneyAmberC
        corneyAmber
        last edited by

        schweppes:
        er thanks... have been feeling rather corny of late πŸ˜‰

        Corny or horny or both? :lol: :lol: :lol: :siam:

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        • corneyAmberC
          corneyAmber
          last edited by

          Happy Mama:
          Thanks ksi πŸ™‚ Need to also ask you, for butter, how do u measure 1 tbs? Press it compact? Also, when they say dry milk, can I use Anlene milk powder? Many thanks πŸ˜„

          I use the tbs spoon they give and scoop the olive oil spread and it is like margarine, soft so can take the shape of the spoon.

          Yes I use Omega 3 milk powder, Anlene should be fine as well.

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          • corneyAmberC
            corneyAmber
            last edited by

            All thanks to the influence of this thread that I decided to bake a loaf again this afternoon, but boy, I had a \"great\" adventure! πŸ˜›


            I have not used my breadmachine to bake for quite sometime, like I said before, I am more into buns than white loaves, so was literally πŸ™ that my machine would still bake, and guess what? :?

            Everything was going on fine till it started baking! \"Tok\", the circuit breaker went off, computer went dead (was in the midst of typing a post here) :x :stupid: fan went dead! 😒 😒

            Quicky reset my circuit breaker and then quickly dumped my unbaked loaf into my pullman loaf pan and dumped that into the oven! πŸ˜“ Managed to save my loaf of bread! πŸ˜„ Haha, so looks like my machine is a goner for baking, but can still be used for kneading and proofing! Don't think I can do anymore kaya too, but never mind, kaya can also be made using the rice cooker (porridge function)! πŸ˜“

            So all in all, I had a little adventure today, but luckily managed to salvage my bread, so here are some pictures to share ....

            http://postimage.org/image/ssypga4k/

            http://postimage.org/image/2rc4dkq10/

            http://postimage.org/image/2rc9c6ric/

            http://postimage.org/image/2rccn9ghw/

            http://postimage.org/image/2rchlvhz8/

            http://postimage.org/image/2rckwy6ys/

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            • corneyAmberC
              corneyAmber
              last edited by

              LKVM:
              But if u c the price almost 4 times 😒 😒

              Close one eye about the price! :evil: After all, Bluesky is no longer available in the market, so envy us also no use, right? Might as well move on .... em, yes that includes a machine that cost 4x more! :siam:

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              • corneyAmberC
                corneyAmber
                last edited by

                ksi:
                25hrmaid, if bluesky vertical pan is still selling, I would go for it without a doubt. The only reason why I evaluated this mini cute one is because bluesky is not available. So I actually love the proven treasure you are having. πŸ™‚

                Yes, I am sure you are not the only person (here) longing for the good, trust-worthy and CHEAP πŸ˜› Bluesky! πŸ˜‰

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                • H
                  Happy Mama
                  last edited by

                  ksi:
                  Happy Mama:

                  Thanks ksi πŸ™‚ Need to also ask you, for butter, how do u measure 1 tbs? Press it compact? Also, when they say dry milk, can I use Anlene milk powder? Many thanks πŸ˜„


                  I use the tbs spoon they give and scoop the olive oil spread and it is like margarine, soft so can take the shape of the spoon.

                  Yes I use Omega 3 milk powder, Anlene should be fine as well.

                  ok thank you ksi πŸ˜‰ πŸ˜‰

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                  • H
                    Happy Mama
                    last edited by

                    25hourmaid:
                    All thanks to the influence of this thread that I decided to bake a loaf again this afternoon, but boy, I had a \"great\" adventure! πŸ˜›


                    I have not used my breadmachine to bake for quite sometime, like I said before, I am more into buns than white loaves, so was literally πŸ™ that my machine would still bake, and guess what? :?

                    Everything was going on fine till it started baking! \"Tok\", the circuit breaker went off, computer went dead (was in the midst of typing a post here) :x :stupid: fan went dead! 😒 😒

                    Quicky reset my circuit breaker and then quickly dumped my unbaked loaf into my pullman loaf pan and dumped that into the oven! πŸ˜“ Managed to save my loaf of bread! πŸ˜„ Haha, so looks like my machine is a goner for baking, but can still be used for kneading and proofing! Don't think I can do anymore kaya too, but never mind, kaya can also be made using the rice cooker (porridge function)! πŸ˜“

                    So all in all, I had a little adventure today, but luckily managed to salvage my bread, so here are some pictures to share ....

                    http://postimage.org/image/ssypga4k/

                    http://postimage.org/image/2rc4dkq10/

                    http://postimage.org/image/2rc9c6ric/

                    http://postimage.org/image/2rccn9ghw/

                    http://postimage.org/image/2rchlvhz8/

                    http://postimage.org/image/2rckwy6ys/
                    Wow 25hourmaid... I'm so envious of all of you... All the bread so nice, except mine :stupid: :stupid: 😞 😞

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                    • corneyAmberC
                      corneyAmber
                      last edited by

                      Don't worry, Happy Mama! :hugs: like you said earlier today, Practice Makes Perfect, right? Play around with your machine more often and I am sure one day you too would get bread like ours! 加油 and don't give up, we are behind you! :snuggles:

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                      • H
                        Happy Mama
                        last edited by

                        25hourmaid:
                        Don't worry, Happy Mama! :hugs: like you said earlier today, Practice Makes Perfect, right? Play around with your machine more often and I am sure one day you too would get bread like ours! 加油 and don't give up, we are behind you! :snuggles:

                        Ok thank you! All of you are really so sweet :grphug: :grphug:

                        By the way, I will not be baking my bread tonight, so no need to wait for my photos... Haha!! πŸ˜‰ πŸ˜‰

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