Club Breadmakers
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Happy Mama:
:hi5:
I tried 1 1/2 (1.5) cups bread flour and 2/3 cups wholemeal flour with 3/4 cup raisins and baked under \"basic\" bake function.... my wholemeal raisin bread turned out very lovely too.autumnbronze:
:imanisland: everyone ....
Been unadventurous lately and sticking to my wholemeal bread recipe.
For those who are interested, I have found a 'satisfactory' combination of 1/2 cup bread flour and 1/2 cup wholemeal flour and bake it under \"Soft\" function. The end result is much fluffier compared to \"Regular\" function.
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autumnbronze:
:hi5:[/quote]Autumnbronze, so what bread are you baking next? I just bought from PH a multi-grain topping which has oats, grains and sunflower seeds etc.. Quite interesting. The lady said can use it to replace raisins. May try it tomorrow.
I tried 1 1/2 (1.5) cups bread flour and 2/3 cups wholemeal flour with 3/4 cup raisins and baked under \"basic\" bake function.... my wholemeal raisin bread turned out very lovely too.Happy Mama:
[quote=\"autumnbronze\"]:imanisland: everyone ....
Been unadventurous lately and sticking to my wholemeal bread recipe.
For those who are interested, I have found a 'satisfactory' combination of 1/2 cup bread flour and 1/2 cup wholemeal flour and bake it under \"Soft\" function. The end result is much fluffier compared to \"Regular\" function.
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Happy Mama:
Autumnbronze, so what bread are you baking next? I just bought from PH a multi-grain topping which has oats, grains and sunflower seeds etc.. Quite interesting. The lady said can use it to replace raisins. May try it tomorrow.[/quote]Thinking of banana walnut, inspired by ksi. Bought Dole bananas and waiting for them to be ripened
:hi5:autumnbronze:
[quote=\"Happy Mama\"]
I tried 1 1/2 (1.5) cups bread flour and 2/3 cups wholemeal flour with 3/4 cup raisins and baked under \"basic\" bake function.... my wholemeal raisin bread turned out very lovely too.
Waaaaah, multigrain topping - I like.... U mean it comes in a pkt.
Ehhhh, after you bake must post post pix of end result okie ...
My mouth already :drool: -
LKVM:
Oven trips every 10 mins of usage
looks like too long never bake so like that lor... hopefully its just humidity 
Oh dear. Why not call in the experts? -
autumnbronze:
wow......wow.....getting upgrade status nowChiefKiasu:
I have upgraded the status of this thread into a Club.
Waaaaaaaah :rahrah: :rahrah:
Yooo Hoooo :celebrate:
chief, how abt cookies club?? (hmm....maybe cookies' oven not HOT enuff )
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Augmum:
I think the cookies are not hot enough, oven is still warming upWaaaaaaaah :rahrah: :rahrah:
Yooo Hoooo :celebrate:
wow......wow.....getting upgrade status now
chief, how abt cookies club?? (hmm....maybe cookies' oven not HOT enuff )
to justify a club at the moment. Maybe you must contribute more there, drive it up to 300+ pages and only then, maybe Chief might consider upgrading it to a Club? :lol:
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25hourmaid:
:!: over 300 pages then eligible??? :faint:
I think the cookies are not hot enough, oven is still warming up to justify a club at the moment. Maybe you must contribute more there, drive it up to 300+ pages and only then, maybe Chief might consider upgrading it to a Club? :lol:
must form the club then got members join in mah....
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Augmum:
Isn't this what happened to the Bread Thread? It was converted to a Club only today, after some 360+ pages! So I think the Cookies thread must grow first before it can be converted to a Club status! Maybe must add yeast to the cookies to make it grow as fast as the breads!:!: over 300 pages then eligible??? :faint:
must form the club then got members join in mah....
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25hourmaid:
Isn't this what happened to the Bread Thread? It was converted to a Club only today, after some 360+ pages! So I think the Cookies thread must grow first before it can be converted to a Club status! Maybe must add yeast to the cookies to make it grow as fast as the breads!
ya.......u're right, need to add yeast,
not normal yeast but SUPER yeast :idea: -
autumnbronze:
Yes autumnbronze. It's pre-packed, very convenient.Thinking of banana walnut, inspired by ksi. Bought Dole bananas and waiting for them to be ripened
Waaaaah, multigrain topping - I like.... U mean it comes in a pkt.
Ehhhh, after you bake must post post pix of end result okie ...
My mouth already :drool: Ok will upload after I have baked it. I'm hoping I have time to bake tomorrow, otherwise it will be next week. :celebrate:
Ok, you too must post the banana walnut pix ok? Are Dole bananas the black polka-dotted ones? I was at Finest today, and was so tempted to buy bananas to bake banana cake but the bananas there didn't look like those polka-dotted ones leh.
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