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    Club Breadmakers

    Scheduled Pinned Locked Moved Newbies & Clubs
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    • J Offline
      jtoh
      last edited by

      25hourmaid:
      Made Buttercream Buns for breakfast tomorrow.


      http://postimage.org/image/1t8jdgs10/

      http://postimage.org/image/1t9opwgdg/
      These look store bought. Yummy!

      1 Reply Last reply Reply Quote 0
      • corneyAmberC Offline
        corneyAmber
        last edited by

        Happy Mama:
        :rotflmao: :rotflmao: So how many branches have you got already? :lol: :lol: Any intention of diversifying your business to including baking classes? :rotflmao:

        Alamak, you slow lah you! :lol: I have branches all over Singapore, you haven't noticed is it? :lol:

        Baking class .... em, :? ..... masak masak type can or not? πŸ˜›

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        • corneyAmberC Offline
          corneyAmber
          last edited by

          jtoh:
          These look store bought. Yummy!

          What makes you so sure that they were not? :cheeky: Maybe they were really store bought! πŸ˜›

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          • A Offline
            Augmum
            last edited by

            25hourmaid:
            Made Buttercream Buns for breakfast tomorrow.


            http://postimage.org/image/1t8jdgs10/

            http://postimage.org/image/1t9opwgdg/
            Wow.....woah....Buttercream buns, my favourite !!!
            another quality product from our maid :rahrah:

            maid, what whipping cream or milk or what u use πŸ˜‰ ?? any particular brand ??

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            • corneyAmberC Offline
              corneyAmber
              last edited by

              Augmum:
              Wow.....woah....Buttercream buns, my favourite !!!

              another quality product from our maid :rahrah:

              maid, what whipping cream or milk or what u use πŸ˜‰ ?? any particular brand ??
              :thankyou: Augmum. No whipping cream or milk. Just butter, Crisco, icing sugar and vanilla.

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              • A Offline
                Augmum
                last edited by

                autumnbronze:

                How I wisssssssssssh I was your next door neighbour .... haiz .....
                haha, me too.
                i remembered when i was young, my neighbour was a nyonya,
                almost everyday, i would have some nice and warm kuehs/cakes to eat. πŸ˜„

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                • H Offline
                  Happy Mama
                  last edited by

                  25hourmaid:
                  Happy Mama:

                  :rotflmao: :rotflmao: So how many branches have you got already? :lol: :lol: Any intention of diversifying your business to including baking classes? :rotflmao:


                  Alamak, you slow lah you! :lol: I have branches all over Singapore, you haven't noticed is it? :lol:

                  Baking class .... em, :? ..... masak masak type can or not? πŸ˜›

                  :rotflmao: πŸ˜‰

                  1 Reply Last reply Reply Quote 0
                  • A Offline
                    Augmum
                    last edited by

                    25hourmaid:


                    :thankyou: Augmum. No whipping cream or milk. Just butter, Crisco, icing sugar and vanilla.
                    sorri, may i ask what is \"crisco\", i mountain tortoise lah. :oops:
                    how come yr buttercream is so whitish in color even though u use butter ??

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                    • corneyAmberC Offline
                      corneyAmber
                      last edited by

                      Augmum:
                      haha, me too.

                      i remembered when i was young, my neighbour was a nyonya,
                      almost everyday, i would have some nice and warm kuehs/cakes to eat. πŸ˜„
                      When I was young, my mum used to work part time as a cleaning lady for this Eurasian Family. We called her Auntie Theresa. She was a fantastic baker and every Christmas, she would give us one of her delicious \"to die for\" heavenly chocolate cake! πŸ˜‰

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                      • corneyAmberC Offline
                        corneyAmber
                        last edited by

                        Augmum:
                        sorri, may i ask what is \"crisco\", i mountain tortoise lah. :oops:

                        how come yr buttercream is so whitish in color even though u use butter ??
                        Crisco is a kind of shortening. Whitish? Think it is the photo effect. Actual cream is creamy colour.

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