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    Club Breadmakers

    Scheduled Pinned Locked Moved Newbies & Clubs
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    • S Offline
      SAHM_TAN
      last edited by

      Anna Ng,


      ohhh, so you mean to stop the baking 5 mins earlier?

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      • P Offline
        puff
        last edited by

        While my z machine is kneading the raisin bread abt half cycle my MIL accidentally off the power switch … I realize it hrs later and I start the cycle all over again. That raisin bread turn out so soft n fluffy.

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        • S Offline
          SAHM_TAN
          last edited by

          puff:
          While my z machine is kneading the raisin bread abt half cycle my MIL accidentally off the power switch .. I realize it hrs later and I start the cycle all over again. That raisin bread turn out so soft n fluffy.

          Interesting....how long did the softness last?

          If it can last longer than the current method, then I will also re-start the process πŸ˜‰

          Do you think, the wait of a few hours also a factor?

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          • P Offline
            puff
            last edited by

            SAHM_TAN:
            puff:

            While my z machine is kneading the raisin bread abt half cycle my MIL accidentally off the power switch .. I realize it hrs later and I start the cycle all over again. That raisin bread turn out so soft n fluffy.


            Interesting....how long did the softness last?

            If it can last longer than the current method, then I will also re-start the process πŸ˜‰

            Do you think, the wait of a few hours also a factor?

            The softness last till we finish the last bite so far it is the best raisin bread produce fr the z machine.

            1 Reply Last reply Reply Quote 0
            • F Offline
              Flowermonaster
              last edited by

              puff:


              The softness last till we finish the last bite so far it is the best raisin bread produce fr the z machine.
              Ohhhhhh..... Ok I will try that out. Thanks puff! :love: πŸ•Ί

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              • S Offline
                SAHM_TAN
                last edited by

                puff:

                The softness last till we finish the last bite so far it is the best raisin bread produce fr the z machine.
                Thanks for sharing. Hmmmmm, for the next bread, I will re-start at the beep sound heehee

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                • D Offline
                  dasalo
                  last edited by

                  SAHM_TAN:
                  puff:


                  The softness last till we finish the last bite so far it is the best raisin bread produce fr the z machine.

                  Thanks for sharing. Hmmmmm, for the next bread, I will re-start at the beep sound heehee

                  Yes, this is another way to get nice soft bread but not sure if it'll disturb the programme cycle in the long run. The softness can't last for vey long. In any case, max by 4th day, it turns moldy already.

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                  • S Offline
                    SAHM_TAN
                    last edited by

                    dasalo:
                    SAHM_TAN:

                    [quote=\"puff\"]
                    The softness last till we finish the last bite so far it is the best raisin bread produce fr the z machine.

                    Thanks for sharing. Hmmmmm, for the next bread, I will re-start at the beep sound heehee

                    Yes, this is another way to get nice soft bread but not sure if it'll disturb the programme cycle in the long run. The softness can't last for vey long. In any case, max by 4th day, it turns moldy already.[/quote]Thanks for the comment.
                    Hmmm.....then maybe to protect the programme, I use the knead function first, then switch to the normal bread function when the knead function is completed. Will try for the next one.

                    I dare not keep homemade bread for too long too πŸ˜„

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                    • P Offline
                      puff
                      last edited by

                      SAHM_TAN:
                      dasalo:



                      Yes, this is another way to get nice soft bread but not sure if it'll disturb the programme cycle in the long run. The softness can't last for vey long. In any case, max by 4th day, it turns moldy already.

                      Thanks for the comment.
                      Hmmm.....then maybe to protect the programme, I use the knead function first, then switch to the normal bread function when the knead function is completed. Will try for the next one.

                      I dare not keep homemade bread for too long too πŸ˜„

                      Is there a knead only function for z machine?

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                      • S Offline
                        SAHM_TAN
                        last edited by

                        puff:

                        Is there a knead only function for z machine?
                        There's a cookie / pasta dough setting. It will knead the dough for 13mins, think the timing is about right for first knead, then switch over to my normal bread function option heehee

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