Club Breadmakers
-
schweppes:
I think that's quite normal. I've seen my breads rising well - almost kissing the window, and then suddenly it \"collapses\". But after a while, it rises again during the \"bake\" stage and then, all is fine. I'm sure there is a scientific explanation to this but not sure what it is. Must wait for our chief BSI, peterch to come in and explain

Oh, really? This is the first time I'm experiencing this \"almost kissing the window\" thingy and then suddenly collapsing. Thank goodness, it has risen once again.
Phew!
-
autumnbronze:
:imanisland: hi bread kakis!!Okie, here is the pix:
http://postimage.org/image/ew36roqs/
Feedback by DH is that its not sweet enough, while DS said its too hard :oops:
Haiz, I should really really stick to my portion of 1 cup of wholemeal flour ...
Anyway, will attempt another one soon. As our bread maker kaki dear Schweppes always says, \"die die must try\" wink:
hey autumnbronze, I like your banana walnut bread! still can see the chunky banana pieces. looks yumm yumm! :celebrate:
I baked banana cake yesterday..family said it tasted more like banana BREAD instd ..
overall, comments received were : not sweet enough for cake but just nice for bread, can't see the banana but can taste and smell it and abit dry.
I used yeast as indicated in S recipe. they don't call it cake but sweet bread wor..so, do u think the yeast was the culprit? :?
must use baking powder for cake is it? sorry for my silly questions.. :oops:
it indicated as mashed banana mah..so I basically MASHED it lor..
-
Happy Mama:
heng! :xedfingers:Oh, really? This is the first time I'm experiencing this \"almost kissing the window\" thingy and then suddenly collapsing. Thank goodness, it has risen once again.
Phew!

-
twinklejoy:
heng! :xedfingers:
Ya lor.
-
Happy Mama:
You didn't? No wonder I was wondering why you have become so quiet on this thread all of a sudden...

Yah lor! I was wondering why no more breadtalk.
-
Happy Mama:
Fingers crossed!
Must tell us how it turns out. it sounds tricky, but yummy.jtoh:
[quote=\"Happy Mama\"]By the way, I am baking Multi-Grain loaf today. Not too sure if it will turn out well coz the person at PH told me to replace with Raisins but instead, I used the method of 7-grain from the recipe instead..
I also plucked 2 small pandan leaves, pounded it, mixed with water and squeezed out some pandan juice... but a pity my leaves are too small and young, so I don't think I can see the green effect when baked.
I will try again when my leaves have fully grown.
I have also added some cranberries at the beep sound...
Not sure how my loaf will turn out later... ROJAK? :!:
It will be ready in 20 minutes. So far so good and still rising well after the sudden collapse earlier. I can't wait to see the sliced version i.e. how the colours will turn out.
[/quote]
-
schweppes:
Yah. Blur! But so happy to have found the club again.jtoh:
I didn't know this thread had been shifted to the Clubs forum. Looks like i've been missing all my e-bread eye candy.

alamak.... no wonder miss u here in the club
-
jtoh:
Yah. Blur! But so happy to have found the club again.

:welcome: back, jtoh! -
Now... we seem to be missing 25hourmaid lately too. Wonder what she has been busy with.
:imanisland: Calling 25hourmaid....
Kind of missing her and her jokes.
-
Happy Mama:
The Maid is still alive and kicking though have not baked any loaf, so nothing to post here. Besides, Maid is a bit under the weather today. :xNow... we seem to be missing 25hourmaid lately too. Wonder what she has been busy with.
:imanisland: Calling 25hourmaid....
Kind of missing her and her jokes.
Hello! It looks like you're interested in this conversation, but you don't have an account yet.
Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.
With your input, this post could be even better π
Register Login