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    Club Breadmakers

    Scheduled Pinned Locked Moved Newbies & Clubs
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    • S Offline
      SAHM_TAN
      last edited by

      I was surprised DS remembered that I will make a small well to pour in the yeast. He was helping me to pour in the ingredients. He kept telling me he wanted to dig the well by motioning his index finger in the flour :rotflmao:


      I let him digged and he was rather pleased with himself and we pour the yeast in. πŸ˜„

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      • H Offline
        Happy Mama
        last edited by

        SAHM_TAN:
        I was surprised DS remembered that I will make a small well to pour in the yeast. He was helping me to pour in the ingredients. He kept telling me he wanted to dig the well by motioning his index finger in the flour :rotflmao:


        I let him digged and he was rather pleased with himself and we pour the yeast in. πŸ˜„
        Your DS is such a clever boy. πŸ˜„

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        • S Offline
          SAHM_TAN
          last edited by

          Thanks.


          He makes me smile and scream πŸ˜‚

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          • T Offline
            Trapwithin
            last edited by

            schweppes:
            Trapwithin:

            Hi all the bread making experts here ...

            Is zojirushi bb-cec20 a good bread machine to buy for beginners? or should I just get a mini zojirushi?

            :welcome: to the bread thread

            A lot of us are using the mini Z. If not mistaken, think it's the only Z bread model here as far as we know of.

            And dun forget to get Kai bread knife. Cheap and good and comes recommended from the bread experts here. πŸ†’

            Thanks for the info. No wonder cannot fing them and price is a lot more exp than US.

            Will look out for the knife

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            • T Offline
              Trapwithin
              last edited by

              Happy Mama:
              Trapwithin:

              Hee hee .. have been secretly reading this thread. πŸ˜‰

              I am into cooking these days and dw likes baking, so I thought we should get one and try it out. Planning to get it later in the evening when I go to town. :boogie: :boogie:

              Hehehe... :welcome: to the bread thread... Php used to lurk around here too....

              So have you decided which machine to buy tonight?

              Don't forget to post a picture of your first loaf, ok? πŸ˜‰

              Too exp, waiting for sale πŸ˜‰
              Meanwhile, I will be borrowing from my Aunty her machine. Have yet to find out which brand.

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              • T Offline
                Trapwithin
                last edited by

                ksi:
                Trapwithin:

                Hi all the bread making experts here ...

                Is zojirushi bb-cec20 a good bread machine to buy for beginners? or should I just get a mini zojirushi?


                If I am not wrong, Singapore only carries the mini Z because of price reason. The mini-Z is already expensive so the demand for the bb-cec20 model may not be there if it is going to cost even more than mini-Z. Retail price of mini Z is $399

                Yea saw the price at Best Denki today. So tempted to buy from US and carry them back.

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                • J Offline
                  jtoh
                  last edited by

                  SAHM_TAN:
                  :love: my Z machine. Used it today to knead dough for my pizza. It taste different when the dough is made fresh. Taste better than my fav commercially bought pizza. Wonder if I'm able to order another pizza again πŸ˜‰

                  Did you use the pizza dough recipe from the Z manual? May just be tempted to try.

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                  • J Offline
                    jtoh
                    last edited by

                    SAHM_TAN:
                    I was surprised DS remembered that I will make a small well to pour in the yeast. He was helping me to pour in the ingredients. He kept telling me he wanted to dig the well by motioning his index finger in the flour :rotflmao:


                    I let him digged and he was rather pleased with himself and we pour the yeast in. πŸ˜„
                    I see a science lesson in this. You can explain to him why yeast helps the dough to rise, the reaction between sugar and yeast etc...

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                    • S Offline
                      SAHM_TAN
                      last edited by

                      jtoh:

                      Did you use the pizza dough recipe from the Z manual? May just be tempted to try.
                      Yup, used their recipe. Simple and it works πŸ˜„

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                      • S Offline
                        SAHM_TAN
                        last edited by

                        jtoh:

                        I see a science lesson in this. You can explain to him why yeast helps the dough to rise, the reaction between sugar and yeast etc...
                        Yes, there's is but think I will need to prepare it separately. The window is to small on the machine to enable my kids to view process clearly.

                        I will have to make a small dough manually so that they can experience it better πŸ˜‰ One of the activities during hols to keep me sane. :evil:

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