Lunch

[Jennifer]

Tuna+cucumber in chinchalok+Jap sesame dressing in wholemeal bread, 2 slices.

[Sun_2010]

Sorry to be the spoilsport, but cant resist the saying


\"A moment on your lips
A life time on your hips\"
:rotflmao: :rotflmao:
I know I know, I am chocolate deprived. So turning into a meany @itch

[buds]

Funz:

SAHM_TAN:

My trick is after jab, I will give a reduced dosage of panadol for kids that doc prescribed in case of fever.

Yup, that's what I do as well. A dose for paracetamol after the jab. Kiddos never had any fever after any of the jabs.

Yup same SOP on our end as well.

Am not sweatin' it cos this fever is just a response to the immunization. When buds_chubs had it, i executed same SOP and by mid-day there was no fever at all. So only one dose in the morning, that was that.

Btw, now this MMR comes in two doses. Last time i recall only one dose. The fever (if any) comes only after 5 days. So we are informed to just keep a look out for that and to just give paracetamol. 2nd dose also same pattern, to observe for fever after 5 days.

Brought chubs to see the doc cos he had runny nose yesterday evening. My dragon_boi's fever subsided after 2nd paracetamol dosage.

[Jennifer]

Sun_2010:

I am chocolate deprived.

:hugs:

I hv a block of chocolate in the fridge, eat a piece after dinner everyday

[buds]

Sun_2010:

Sorry to be the spoilsport, but cant resist the saying


\"A moment on your lips
A life time on your hips\"
:rotflmao: :rotflmao:
I know I know, I am chocolate deprived. So turning into a meany @itch

That is one cool rhyme, Sun_2010! :rotflmao:

I stocked up on my quick fix Kit Kat chunky. :please:
Yup i like em' chunky.

Also replenished my Belgian Chocolate and Chocolate Midnight Cookies. Hopefully won't finish before nightfall. What a freaking HOT day, you know what i mean? :faint:

[buds]

Jennifer:

Sun_2010:

I am chocolate deprived.

:hugs:

I hv a block of chocolate in the fridge, eat a piece after dinner everyday

Some rationing there, Jennifer..

[buds]

TheAnswer:

:imanisland:


My version of ABC Soup contains the following:
- potatoes
- tomatoes (a lot)
- carrots
- corn
- chicken bones
- chicken meat
- onions

No seasoning except a little salt.

I normally do my soups with beef. But i will DEFINITELY try your chicken version. In fact, I have the beef stew now. Didn't have that many vegetables so, i only dunked what i could find.. like only potatoes and carrots. I personally love how carrots, corn and celery bring out the sweetness in soups.. it is refreshing.

Tomatoes are not so much loved in the house but can sneak one or two for soups. With that many tomatoes in your ABC would it be on the savoury soury side? One more question, why on earth do they call it ABC soup?

Nebbermind:

I caramelised the onion before adding into my chicken soup...it kinda brings the flavour to another level! :boogie:

:hi5: I'm all about caramelizing bro! You're right about the flavor and the aroma is just lovely. :please:

[buds]

Whaddya guys use for steaming dishes?


A steamer or just a big wok with rack?

[buds]

Jennifer:

CloudeeDaz:

[quote=\"Jennifer\"]
I think the night before of what I am to cook tmr.

I do that too.
Sometimes I lie in bed late at night, thinking abt what to cook the nxt day.
Sometimes, I plan the next day’s meal while washing up after dinner!

But then, I am fickle-minded.
I can plan to cook something , but end up with entirely diiff dishes the very next day.

sometimes I ended up not cooking at all :spank:[/quote]:rotflmao: I can totally relate to this! :rotflmao:

[Funz]

buds:

Whaddya guys use for steaming dishes?


A steamer or just a big wok with rack?

Usually wok or pot with rack.

I bring out the tiered steamer only when I am making kuehs.