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    Me Time!

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    • MrsKiasuM Offline
      MrsKiasu
      last edited by

      janet88\" post_id=\"1938201\" time=\"1569648969\" user_id=\"12950:

      MrsKiasu\" post_id=\"1937001\" time=\"1569369183\" user_id=\"43981:

      I need to keep telling myself that tomorrow is the big day..after mid next week they can enjoy le.

      2 big papers DOWN :rahrah:
      after Tuesday, can finally breathe easier.

      after wed for us Janet..looking forward to it and dd been catching up with sleeps. Thank god for the weekend in between.

      btw I finally saw the shark fin melon..boiling soup for 3rd time this 1.5 weeks ..nice.

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      • N Offline
        ngl2010
        last edited by

        MKS, I like sharkfin melon too. Btw, how do you remove the seeds? Or, just eat them?

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        • starlight1968sgS Offline
          starlight1968sg
          last edited by

          ngl2010\" post_id=\"1938239\" time=\"1569656514\" user_id=\"40978:

          MKS, I like sharkfin melon too. Btw, how do you remove the seeds? Or, just eat them?
          I like shark fin melon too. I dig the seeds out before cooking.

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          • MrsKiasuM Offline
            MrsKiasu
            last edited by

            ngl2010, I cut the melon into about 1.5cm thick and dig out the seeds.

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            • N Offline
              ngl2010
              last edited by

              Thank you, Star and MKS. I usually dig out the seeds too until last week I bought sharkfin melon that has just too many seeds that I gave up digging and only removed the seeds after it was cooked. šŸ˜“

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              • starlight1968sgS Offline
                starlight1968sg
                last edited by

                Ngl2010

                At supermarket, I choose those with lesser seeds to save some work.

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                • MrsKiasuM Offline
                  MrsKiasu
                  last edited by

                  starlight1968sg\" post_id=\"1938382\" time=\"1569717250\" user_id=\"14025:

                  Ngl2010
                  At supermarket, I choose those with lesser seeds to save some work.
                  star, me same looking for one side that dont have too many seeds but after cut still got lots if seeds..but maybe could be more also la..

                  dd complained why always rice for meals.. today mee hoon kueh.

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                  • FunzF Offline
                    Funz
                    last edited by

                    I usually steam the melon first. After steam remove seeds and flesh then add to soup stock.

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                    • MrsKiasuM Offline
                      MrsKiasu
                      last edited by

                      Funz\" post_id=\"1938396\" time=\"1569725867\" user_id=\"6230:

                      I usually steam the melon first. After steam remove seeds and flesh then add to soup stock.
                      kids dont eat melon and I ate a few pcs only..think for us would be better to 'extract' the goodness of melon into soup for drinking.

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                      • FunzF Offline
                        Funz
                        last edited by

                        MrsKiasu\" post_id=\"1938401\" time=\"1569726233\" user_id=\"43981:

                        Funz\" post_id=\"1938396\" time=\"1569725867\" user_id=\"6230:

                        I usually steam the melon first. After steam remove seeds and flesh then add to soup stock.

                        kids dont eat melon and I ate a few pcs only..think for us would be better to 'extract' the goodness of melon into soup for drinking.

                        Juices from steaming the melon is added to the soup.

                        Whichever way works for you.

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