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    Club Breadmakers

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    • corneyAmberC Offline
      corneyAmber
      last edited by

      Anyone owns this breadmaker? Any reviews please? Thanks.


      http://ecx.images-amazon.com/images/I/31WCNNXNDZL._SL500_AA300_.jpg\">

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      • corneyAmberC Offline
        corneyAmber
        last edited by

        Mine is not this brand, but seriously, I trust anything from Zojirushi, especially if it is a geniune product from Japan. That said and done, it is better to get a breadmachine with a horizontal pan rather than one that is vertical, my personal preference.

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        • corneyAmberC Offline
          corneyAmber
          last edited by

          25hourmaid:
          Mine is not this brand, but seriously, I trust anything from Zojirushi, especially if it is a geniune product from Japan. That said and done, it is better to get a breadmachine with a horizontal pan rather than one that is vertical, my personal preference.

          Thanks friend, it's a good reminder indeed!

          As for vertical, I agree with you but I have a tiny kitchen, I cannot expect much if I am living in a pigeon hole....:rotflmao: ....cannot afford the space for horizontal pan....so I am looking for something as small as possible that meets my needs.

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          • corneyAmberC Offline
            corneyAmber
            last edited by

            Then no choice if space is a problem, have to get one with the vertical pan, but like I said in my earlier post, I have no qualms about getting a geniune "Made in Japan" Zojirushi product anytime.


            Just read the specs of the machine, I think it is a good buy.

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            • heyhoeH Offline
              heyhoe
              last edited by

              Just to share, I used to own a vertical breadmaker machine from zojirushi but it is of the older model.


              So far, I did manage to make bread with it and turn out well except when it is kept overnight, it is not soft as when it is freshly made. However, it broke down as I seldom use it. I guess like oven you need to heat it up periodically. However, it is still able to knead when I gave it away.

              Another thing is, I would agree with 25hourmaid that it is better to get horizontal pan, as I believe this model will enable you to make kaya or jam as well. Just that space saving wise and design looks better on vertical zojirushi machine.

              Cheers,

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              • corneyAmberC Offline
                corneyAmber
                last edited by

                Thank you heyhoe for your feedback.


                I am a heavy user of breadmaker.
                Have owned 2 breadmakers so far and all kaput already so looking for a new one.
                I can bake about 2-3 loaves of bread a week and they are consumed very fast.

                Yes I also try to use my oven often to avoid the breakdown issue.

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                • B Offline
                  BeautifulLife
                  last edited by

                  Hi Ksi,


                  With the breadmaker, is it easy to bake decent bread without much frustration? As long I get the measurements of the ingredients right, it is almost foolproof?
                  Am seriously thinking of getting one, but if the bread turns out to be some days soft, other days too hard, I may not have the patience to use it daily…

                  Regards

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                  • corneyAmberC Offline
                    corneyAmber
                    last edited by

                    BeautifulLife:
                    Hi Ksi,


                    With the breadmaker, is it easy to bake decent bread without much frustration? As long I get the measurements of the ingredients right, it is almost foolproof?
                    Am seriously thinking of getting one, but if the bread turns out to be some days soft, other days too hard, I may not have the patience to use it daily.....

                    Regards
                    The last 2 breadmakers were good, especially the second one, as long as we were disciplined to put in the ingredients in the right order, it was as good as foolproof. Unfortunately, it stopped selling here. So my experience with breadmaker has been good and I also believe if you do it regular, chances of glitches is lower. I also use it to knead my pizza base.

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                    • M Offline
                      mrswongtuition
                      last edited by

                      I prefer to use the breadmaker to knead but my oven to bake. 🙂


                      I'm using Princess and my mum's using Kenwood. Both have been with us for 3-5 years, used weekly. 🙂

                      Anything from Zojirushi is good.
                      My mum's Zojirushi electric water kettle has been with her since I was born!
                      And it's still working great!!!

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                      • J Offline
                        jtoh
                        last edited by

                        heyhoe:
                        Just to share, I used to own a vertical breadmaker machine from zojirushi but it is of the older model.


                        So far, I did manage to make bread with it and turn out well except when it is kept overnight, it is not soft as when it is freshly made. However, it broke down as I seldom use it. I guess like oven you need to heat it up periodically. However, it is still able to knead when I gave it away.

                        Another thing is, I would agree with 25hourmaid that it is better to get horizontal pan, as I believe this model will enable you to make kaya or jam as well. Just that space saving wise and design looks better on vertical zojirushi machine.

                        Cheers,
                        How do you make kaya in the breadmaker?

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