Club Breadmakers
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Waaaaaah ....
I went to Rissen. Bought 2 glass chopping boards (1 small and 1 big).
Also bought a mini pestle and mortar, so cute.
And some other household stuff.
Then as I was climbing the stairs up to my flat .... whew ... the aroma of the freshly baked bread was tantalizing me .... cannot tahan liao.
Okie verdict:
The bread didn't rise so much ... think again its the proportion of the wholemeal to bread flour ?? But despite adding the apricots too early, they were evenly distributed. Maybe because I chopped them.
BTW, the apricots are those dark brown one, not the yellow ones.
But the taste is, according to DS, \"very nice, better than the corn bread.\"
Ohhh, I added cinnamon powder too.
Here are the pix ....
http://postimage.org/image/30v8v70xw/
http://postimage.org/image/30we7mpac/ -
schweppes:
good good luck!!ok... my 3rd attempt at cheese bread now. Hopefully it'll go well this time
1st time: cheese bread became some rock bun
2nd time: almost saw thru my kneading blade
and :xedfingers: that it'll be 3rd time lucky.
i think i better
somemore.... 
:xedfingers: :xedfingers: :xedfingers: :xedfingers: :xedfingers: :xedfingers: :xedfingers:
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25hourmaid:
that's a good one maid! :rahrah:
Be a good girl/boy, cheesy, rest well, rise well and brown well!schweppes:
haha... oh yes. This cheese cake comes with extra ingredients. Lots of prayers and good luck over it.
Anyway, just checked and cheesy is resting now. :roll: Will report in abt 2 hrs time

All aunties and uncle here want to see you \"well brought up!\" :love: -
autumnbronze:
First of all, :congrats: autumnbronze, glad to hear that the apricots turned out okay in the end!Waaaaaah ....
I went to Rissen. Bought 2 glass chopping boards (1 small and 1 big).
Also bought a mini pestle and mortar, so cute.
And some other household stuff.
Then as I was climbing the stairs up to my flat .... whew ... the aroma of the freshly baked bread was tantalizing me .... cannot tahan liao.
Okie verdict:
The bread didn't rise so much ... think again its the proportion of the wholemeal to bread flour ?? But despite adding the apricots too early, they were evenly distributed. Maybe because I chopped them.
BTW, the apricots are those dark brown one, not the yellow ones.
But the taste is, according to DS, \"very nice, better than the corn bread.\"
Ohhh, I added cinnamon powder too.
Next, my goodness, you bought 2 glass chopping boards! :shock: Another shop going εεε and laughing all the way to the bank!
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Schweppes,
Was skimming thru the pages and wanted to wish you GOOD LUCK ... but judging from the latest post ... your cheesy bread seems to be doing all right :celebrate: :celebrate: -
autumnbronze:
Autumnbronze, your apricot bread looks yummy, and the apricots are so evenly distributed. NICE! :celebrate: :celebrate: Oh yes, I love to put a little cinnamon in my fruit loaf too... love the smell...Waaaaaah ....
I went to Rissen. Bought 2 glass chopping boards (1 small and 1 big).
Also bought a mini pestle and mortar, so cute.
And some other household stuff.
Then as I was climbing the stairs up to my flat .... whew ... the aroma of the freshly baked bread was tantalizing me .... cannot tahan liao.
Okie verdict:
The bread didn't rise so much ... think again its the proportion of the wholemeal to bread flour ?? But despite adding the apricots too early, they were evenly distributed. Maybe because I chopped them.
BTW, the apricots are those dark brown one, not the yellow ones.
But the taste is, according to DS, \"very nice, better than the corn bread.\"
Ohhh, I added cinnamon powder too.
Here are the pix ....
http://postimage.org/image/30v8v70xw/
http://postimage.org/image/30we7mpac/ -
schweppes:
rising quite high that it's almost kissing the bread window liaoLKVM:
[quote=\"schweppes\"]Cheesy has another 30mins to go. Find that the smell is more intense this time round. Maybe it's because I used 1/2 cup water and milk for the balance up to the 2/3 mark.
how much has it risen?
[/quote]WOW! :congrats:
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schweppes, hope Cheesy is \"well brought up\" ..... now waiting anxiously ....

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25hourmaid:
Thank you, 25hourmaid !!!
First of all, :congrats: autumnbronze, glad to hear that the apricots turned out okay in the end!
Next, my goodness, you bought 2 glass chopping boards! :shock: Another shop going εεε and laughing all the way to the bank!
Ya, couldn't resist the designs - one of Schweppes and one of Augmum. I'll use one for after dinner cheese and grapes platter during my gatherings
The uncle and auntie nice leh .... Somemore they had some assistants today, so I had enough help. Wanted to go to S&S and SS ... but the queues were super duper long ... so scrapped that plan!! -
autumnbronze:
Good good..... :drool:Waaaaaah ....
I went to Rissen. Bought 2 glass chopping boards (1 small and 1 big).
Also bought a mini pestle and mortar, so cute.
And some other household stuff.
Then as I was climbing the stairs up to my flat .... whew ... the aroma of the freshly baked bread was tantalizing me .... cannot tahan liao.
Okie verdict:
The bread didn't rise so much ... think again its the proportion of the wholemeal to bread flour ?? But despite adding the apricots too early, they were evenly distributed. Maybe because I chopped them.
BTW, the apricots are those dark brown one, not the yellow ones.
But the taste is, according to DS, \"very nice, better than the corn bread.\"
Ohhh, I added cinnamon powder too.
Here are the pix ....
http://postimage.org/image/30v8v70xw/
http://postimage.org/image/30we7mpac/
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