Club Breadmakers

[peterch]

Maybe taking more rest after monitoring CA1


BTW, for Z owners, please take care of the bottom part of the pan. Don't let any water touch the bottom part as it may spoilt the seal and wet ingredient will leak.

[tisha]

25hourmaid:

Yes, you can keep the balance in the fridge, why not? But make sure you transfer the milk into a glass or plastic bottle. Do not keep the milk in the tin in the fridge. Read somewhere about chemical reaction that can cause contamination.


But seriously, how can one can of 400ml of evaporated milk be too much for a pot of curry? :?

Alternatively, you can also use the evaporated milk with your coffee. :celebrate:

Thanks maid for your reply.
Oh, 400ml not too much is it? Ok, then I;ll pour the whole can into the curry. :offtopic:

[corneyAmber]

peterch:

Maybe taking more rest after monitoring CA1


BTW, for Z owners, please take care of the bottom part of the pan. Don't let any water touch the bottom part as it may spoilt the seal and wet ingredient will leak.

I think this advice applies to all brands as well, not just the Z. Thanks. :love:

[corneyAmber]

tisha:

Thanks maid for your reply.

Oh, 400ml not too much is it? Ok, then I;ll pour the whole can into the curry. :offtopic:

For me, I still need to add some water in order to cover all my chicken pieces.

Yes, we are :offtopic: :bewaremod:

[Happy Mama]

peterch:

Maybe taking more rest after monitoring CA1


BTW, for Z owners, please take care of the bottom part of the pan. Don't let any water touch the bottom part as it may spoilt the seal and wet ingredient will leak.

Thanks for your advice, peterch.

[Happy Mama]

25hourmaid:

Rare because we have nothing new to show here anymore, but I am sure the Club Members are still baking breads at home.

Ya that's true.

[tisha]

Anyone has tried to bake a butter scotch bread? Just giving some delicious idea... :celebrate:

[corneyAmber]

tisha:

Anyone has tried to bake a butter scotch bread? Just giving some delicious idea... :celebrate:

You have a good recipe for that? Something similar to Bonjour's BS bread? :?

[Happy Mama]

tisha:

Anyone has tried to bake a butter scotch bread? Just giving some delicious idea... :celebrate:

Mmmm, butter scotch bread sounds :drool: :drool: Do you have any recipe to share? :please:

[tisha]

No, no. I don't have any recipe. :oops: I don't bake bread, only enjoy ur ebread and :drool: now and then. I thought ur Z booklet should have the recipe.

Maybe just add some butterscotch chips to the basic bread and also add some butter and sugar for sweetness. :idea: