Club Breadmakers

[L-earner]

*sigh* :gloomy: again uneven n ugly slices ...

http://i52.tinypic.com/2wdrt03.jpg\"> http://i55.tinypic.com/2qmknbm.jpg\">

anyway, tried the \"tang-zhong\" method for this bake but found not much of the difference in texture as compared to my earlier milk bread ... mayb i didnt do it correctly :? the overnite dough must be in room temp first then add to the new dough or can juz do it straight from the fridge?? :scratchhead: 前辈s, pls enlighten ... :please:

[L-earner]

WCW:

french loaf bread made to go with my chicken curry yummy :drool: :drool:

tips: to have the outer layer very crispy, sprinkle with lots of water before baking, every 10mins take the bread out to sprinkle with water and put back to bake, do it for abot 4-5 times.
if u are going to eat it the next day, dnt bake it too golden brown, sprinkle with water and bake it in oven again and it will be hot and crispy again
http://i52.tinypic.com/4zz4pc.jpg\">

:drool: :drool: :drool: wow! Yummy!!!

[PipiMum]

hihi..

need tips on using breadmaker to make dough for sweet bun.
somehow my bread is not as soft..
question: must i punch the dough after i take it out from bread machine after the dough cycle or i can just wrap it with fillings?
I was told to proof it in warm up oven for 20 min after wrapping it immediately..
Thanks..

PS: i bought a Kenwood BM450 as thats the only big sized loaf available..

[PipiMum]

using Breadmachine

[L-earner]

http://i56.tinypic.com/midnnm.jpg\"> http://i55.tinypic.com/14doit1.jpg\">


Freshly baked choco bread and homemade soy milk for breakfast
2nd try with the tang-zhong method, outcome not very fantastic considering the trouble got to go thru ... anyway, was too greedy with the choco chips, so added a tac too much :oops:

[L-earner]

LKVM:

L-earner:

http://i56.tinypic.com/midnnm.jpg\"> http://i55.tinypic.com/14doit1.jpg\">


Freshly baked choco bread and homemade soy milk for breakfast
2nd try with the tang-zhong method, outcome not very fantastic considering the trouble got to go thru ... anyway, was too greedy with the choco chips, so added a tac too much :oops:

Looks good though :drool: :drool:

:love: tks!

[L-earner]

WCW:

L-earner:

http://i56.tinypic.com/midnnm.jpg\"> http://i55.tinypic.com/14doit1.jpg\">


Freshly baked choco bread and homemade soy milk for breakfast
2nd try with the tang-zhong method, outcome not very fantastic considering the trouble got to go thru ... anyway, was too greedy with the choco chips, so added a tac too much :oops:

wow looks so nice :drool: :drool:

Tks J :love: , a bit too sweet though.

[lostbunny]

yeah… finally I am a proud owner of the z breadmaker. Just got it at OG over lunch time.

[lostbunny]

Thanks LKVM and WCW.


Am so excited with my new z machine. Wanted to try bakin tonight but was too late after I brought DD to see doctor. there was nit snug bread flour at home and shops were closed by the time I settled DD to bed. I shall come home early to bake tomorrow

[L-earner]

lostbunny:

Thanks LKVM and WCW.


Am so excited with my new z machine. Wanted to try bakin tonight but was too late after I brought DD to see doctor. there was nit snug bread flour at home and shops were closed by the time I settled DD to bed. I shall come home early to bake tomorrow

Ya, share w us ur experience w th z-machine, post pic too. I still sitting on th fence whether to take th plunge to get the machine, many 前辈 here use this machine ... So v tempting to get one too.

Hope ur dd is better now ... Take cake!