Knorr Seasonings
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ammonite:
That's a great tip! I will try it out next time, thanks![/quote]That's why fast food sells coke as part of its meal. 7-Up and the other Sp... also do help.
A friend who is allergic to MSG drinks Coke when she can't avoid MSG (eg. wedding dinners). It apparently neutralizes the MSG. Can be a useful tip if you really can't avoid MSG or take some by accident.slmkhoo:
[quote=\"Han Seo\"]On the topic of MSG...
I watched a documentary on MSG the other day on National Geographic. The researcher did a test on a group of people who are allergic to MSG. They brought them to a restaurant and served them Chinese food (supposedly contain MSG; that's why it's known as the Chinese restaurant syndrome) that were not cooked with MSG but which was unknown to the participants. Majority had the Chinese restaurant syndrome. Conclusion: As MSG is also found naturally in food, if you are allergic to it, you will get the reaction whether it is in processed form or natural form.
I guess the problem with any processed food is the shocking amount of salt. -
ammonite:
Jennifer you must be a great cook! I can almost smell your soups...
:oops: my soups are very simple ones.
Sometimes, it is just plain pork soup. The children do not complain.
Once I overdone the qty of pork bones/meat in a soup, hubby thought I added MSG or taobao from outside. That was the most expensive pork soup I ever cooked :rotflmao: -
Jennifer:
Good tips. I think I can add a salmon fish head. Then I can serve salmon fish head soupTheAnswer:
How to make fish soup without seasonings?
1. pan fry the fish bones with a slice of ginger
2. once colour changes, add water, big onion, garlic, tomato, dried scallops to bring to a boil
3. simmer on low heat till the liquid becomes white-ish
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TheAnswer:
Good tips. I think I can add a salmon fish head. Then I can serve salmon fish head soupJennifer:
[quote=\"TheAnswer\"]How to make fish soup without seasonings?
1. pan fry the fish bones with a slice of ginger
2. once colour changes, add water, big onion, garlic, tomato, dried scallops to bring to a boil
3. simmer on low heat till the liquid becomes white-ish
[/quote]add tofu, carrot and frozen green peas, sprinkle white pepper
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Jennifer:
Good. That can be a one dish meal:)
add tofu, carrot and frozen green peas, sprinkle white pepperTheAnswer:
Good tips. I think I can add a salmon fish head. Then I can serve salmon fish head soup

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You can use salmon bone/head to made salmon miso soup.
http://en.christinesrecipes.com/2009/09/salmon-miso-soup.html -
Nebbermind:
:drool:You can use salmon bone/head to made salmon miso soup.
http://en.christinesrecipes.com/2009/09/salmon-miso-soup.html -
TheAnswer:
I am now :drool: too, after looking at the pics in her 'beef' recipes!!
:drool:Nebbermind:
You can use salmon bone/head to made salmon miso soup.
http://en.christinesrecipes.com/2009/09/salmon-miso-soup.html -
Jennifer:
A simple home made soup is still a good soup...beats drinking soup outside anytime. Soups are known to be good for skin. Friend in hk now believes in drinking soup...very convenient, all dump in.ammonite:
Jennifer you must be a great cook! I can almost smell your soups...
:oops: my soups are very simple ones.
Sometimes, it is just plain pork soup. The children do not complain.
Once I overdone the qty of pork bones/meat in a soup, hubby thought I added MSG or taobao from outside. That was the most expensive pork soup I ever cooked :rotflmao: -
Jennifer:
Good tips. I think I can add a salmon fish head. Then I can serve salmon fish head soupTheAnswer:
1. pan fry the fish bones with a slice of ginger
2. once colour changes, add water, big onion, garlic, tomato, dried scallops to bring to a boil
3. simmer on low heat till the liquid becomes white-ish
Thanks for tips on fish soup. I am going to thaw my bag of salmon fish head and try out your recipe. Pray it won't taste too fishy or DH will grumble grumble.
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