Club Breadmakers
-
wishing all the bread kakis a year of great health and prosperity!
huat cai huat cai huh!
:celebrate: -
LKVM:
But there's a 2nd award of 288 KPs for the 2nd person to submit to ChiefHappy Mama:
:lol: :lol: :lol: That's nice too, LKVM! Are you officially submitting this to Chief now?

Chief oredi gave her award lah
-
schweppes:
Wow! Multi colours!! How approriate for CNY. :celebrate:Okie... Bread Kakis....
In celebration of CNY, I'm trying out Mixed Fruit Bread (cranberry, blueberry, mixed raisins). Shd be ready in 3 hrs time.

-
schweppes:
Sounds good!Okie... Bread Kakis....
In celebration of CNY, I'm trying out Mixed Fruit Bread (cranberry, blueberry, mixed raisins). Shd be ready in 3 hrs time.

-
schweppes:
Which cheese did you use this time Schweppes?LKVM:
schweppes, where r the pics of cheesy bread :?
sori LKVM, did not take pics after baking cheesy bread. Was in a bit of rush at that time. When the bread was ready, it was also the time to serve dinner to hungry children (i cooked emperor's herbal chicken last nite :drool: ), and then after that must go out to run more last minute CNY errands. So in the end, no time for pics.
And now, cheesy all gone as we had it for breakfast. :drool:
For a more intense cheese flavour, put in 1 cup of shredded cheese. The Z recipe also indicate 1/4 cup. That's definitely not enuf
-
Happy Mama wishes Chief, Bread Buddies & Bread Lurkers
Happy Lunar New Year of the Rabbit!!!!!
ζεεθ΄’, δΈδΊε¦ζ!! -
jtoh:
I used shredded cheddar cheese this time round. I think cheddar goes quite nicely in baked bread
Which cheese did you use this time Schweppes?
Oh, I also mixed milk with the water to fill 2/3 liquid. It was about 1/2 cup water and the balance with milk up to the 2/3 mark. For some reason, I think the milk brings out the intensity and flavour of the cheese.
-
jtoh:
And if I might say so myself, :oops: tastes good too.
Sounds good!schweppes:
Okie... Bread Kakis....
In celebration of CNY, I'm trying out Mixed Fruit Bread (cranberry, blueberry, mixed raisins). Shd be ready in 3 hrs time.

Anyway, the bread is supposed to be for breakfast tomorrow, and dh has already pinched some for tea
:roll:
-
Here's wishing my bread kakis :love: and bread lovers... lurkers... :imcool:
Great joy, prosperity and good health in the Year of the Rabbit.
May our breads continue to rise well and our good fortunes and blessings continue to rise ever higher
:celebrate: -
schweppes:
Thanks Schweppes!
I used shredded cheddar cheese this time round. I think cheddar goes quite nicely in baked breadjtoh:
Which cheese did you use this time Schweppes?
Oh, I also mixed milk with the water to fill 2/3 liquid. It was about 1/2 cup water and the balance with milk up to the 2/3 mark. For some reason, I think the milk brings out the intensity and flavour of the cheese.
Hello! It looks like you're interested in this conversation, but you don't have an account yet.
Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.
With your input, this post could be even better π
Register Login