Thermal pot
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Augmum:
i think LOLmum meant that she boils the red beans and left in the thermal pot overnite,
Hi LOLMum, what do you mean by boiling overnight? How do you do that? Using the slow cooker? Or do you repeat the process several times in order to get the soft texture? Thanks.Happy Mama:
[quote=\"LOLMum\"]for red beans (my family only like red beans), i will boil it overnite, put in thermal pot, take it out the next am to boil, put in thermal again. you can repeat this action a few times till you get the softness you like. very simple and fast job.
i dont put pot on stove for half hour that long, once water boils, it will be put into thermal.
my big thermal pot has been with me for more than 10 years.
then take it out to reboil again the next a.m.
isit LOLmum ??[/quote]thanks angmum,
yes thats what i meant. sorry for the confusion. -
Haha, I am funny! :oops: For you tiao by itself, I like it crispy. But for you tiao in congee or tau suan, I like it completely soaked!

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LOLMum:
Thanks LOLMumthanks angmum,
yes thats what i meant. sorry for the confusion.
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25hourmaid:
Haha, I am funny! :oops: For you tiao by itself, I like it crispy. But for you tiao in congee or tau suan, I like it completely soaked!

You are not funny, Maid... One man's meat is another's poison...
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Happy Mama:
You are not funny, Maid... One man's meat is another's poison...

Yes, totally agree on that! :celebrate: -
Happy Mama, want some?
http://postimage.org/image/1xhaasaec/
http://postimage.org/image/1xgevkp0k/ -
25hourmaid:
WOW!!!!!!!!!!!! :love: :drool: :drool: :drool: You are really good! Whenever someone mentions any food, you will surely be able to produce it within the next few hours and day.Happy Mama, want some?
http://postimage.org/image/1xhaasaec/
http://postimage.org/image/1xgevkp0k/
:salute: :udawoman: -
Happy Mama:
But it was my idea in the first place to cook tau suan today. :?WOW!!!!!!!!!!!! :love: :drool: :drool: :drool: You are really good! Whenever someone mentions any food, you will surely be able to produce it within the next few hours and day.
:salute: :udawoman: -
25hourmaid:
But it was my idea in the first place to cook tau suan today. :?
:cheeky: :cheeky: -
Happy Mama:
:cheeky: :cheeky:
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