using Breadmachine

Hihi Everyone..

me too..

Mummy's Name: PipiMum

Kid born in year 2002: Boy (DS1)
Schooling level: Primary 3
School: Hong Wen...

stressed .. stressed.. very stress this year..

hihi..

need tips on using breadmaker to make dough for sweet bun.
somehow my bread is not as soft..
question: must i punch the dough after i take it out from bread machine after the dough cycle or i can just wrap it with fillings?
I was told to proof it in warm up oven for 20 min after wrapping it immediately..
Thanks..

PS: i bought a Kenwood BM450 as thats the only big sized loaf available..