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    bak kwa

    Scheduled Pinned Locked Moved Tuckshop
    178 Posts 53 Posters 150.7k Views 1 Watching
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    • corneyAmberC Offline
      corneyAmber
      last edited by

      Haha, the way the bak kwa prices are being 'reported' here makes it seem like watching shares like that! :lol:

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      • M Offline
        mummy of 2
        last edited by

        25hourmaid:
        Haha, the way the bak kwa prices are being 'reported' here makes it seem like watching shares like that! :lol:

        Totally agreed. Bak Kwa is one of my fav food, but I usually don't buy during CNY period. I prefer to wait till the crowds have disappeared.

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        • corneyAmberC Offline
          corneyAmber
          last edited by

          mummy of 2:
          Totally agreed. Bak Kwa is one of my fav food, but I usually don't buy during CNY period. I prefer to wait till the crowds have disappeared.

          Yes, the Q can be quite crazy especially near CNY, better eat it at other times of the year. 😉

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          • starlight1968sgS Offline
            starlight1968sg
            last edited by

            I don't know why, just feel like eating it near CNY period. At other time, the urge is not there at all. :roll:

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            • corneyAmberC Offline
              corneyAmber
              last edited by

              starlight1968sg:
              I don't know why, just feel like eating it near CNY period. At other time, the urge is not there at all. :roll:

              :lol: :lol: then blame it on the herd mentality! :lol: :lol:

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              • starlight1968sgS Offline
                starlight1968sg
                last edited by

                Maybe also because near CNY period, people becomes more conscious its existence. Another item is yusheng. The ingredients are not uncommon but we eat it only during CNY.

                Well, this is one of the ways to celebrate CNY!

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                • corneyAmberC Offline
                  corneyAmber
                  last edited by

                  starlight1968sg:
                  Maybe also because near CNY period, people becomes more conscious its existence. Another item is yusheng. The ingredients are not uncommon but we eat it only during CNY.

                  Well, this is one of the ways to celebrate CNY!
                  I suppose that is what CNY is all about, eating certain things that's associated with it! :lol: No wonder prices go up during CNY! 😢

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                  • tankeeT Offline
                    tankee
                    last edited by

                    er… has the price of bak kwa normalized?

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                    • tankeeT Offline
                      tankee
                      last edited by

                      It's getting to that time of the year again ! :love:

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                      • J Offline
                        jce
                        last edited by

                        Found this place at AMK, I think somewhere near Mayflower Sec school? It’s near a market and CC. Old shop with hardly anything fanciful, but nice bak kua! The spicy bak kua has a real kick and you can see the chilli seeds dotted all over the slice of bak kua! Not too oily but yet not too dry. The slicing is a bit on the thick side but acceptable. Sorry, really don’t know the name of the shop. I only bought 200g each of the spicy and non spicy, and the lady packed it in plastic bags for me, no box.

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