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    Club Breadmakers

    Scheduled Pinned Locked Moved Newbies & Clubs
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    • J Offline
      jtoh
      last edited by

      Just read my Z manual. It says yeast should be kept in the freezer or fridge. I will test out my yeast again and let you know the outcome. πŸ˜„ Wish me luck!

      1 Reply Last reply Reply Quote 0
      • H Offline
        Happy Mama
        last edited by

        jtoh:
        Just read my Z manual. It says yeast should be kept in the freezer or fridge. I will test out my yeast again and let you know the outcome. πŸ˜„ Wish me luck!

        You are going to bake now? Enough time? 3.5 hours...

        1 Reply Last reply Reply Quote 0
        • S Offline
          schweppes
          last edited by

          Happy Mama:
          25hourmaid:

          Yup, those POLKA-DOTTED PIGMENTED ones, but must make sure there are no occupants inside, and by occupants, I mean those wriggly, wriggly ones that love those POLKA-DOTTED PIGMENTED bananas! :!:


          Occupants? :!: :!: :!: Wow additional nutrients! :rotflmao:

          Yah... that'll provide extra protein πŸ˜›

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          • H Offline
            Happy Mama
            last edited by

            schweppes:
            Happy Mama:

            [quote=\"25hourmaid\"]Yup, those POLKA-DOTTED PIGMENTED ones, but must make sure there are no occupants inside, and by occupants, I mean those wriggly, wriggly ones that love those POLKA-DOTTED PIGMENTED bananas! :!:


            Occupants? :!: :!: :!: Wow additional nutrients! :rotflmao:

            Yah... that'll provide extra protein :P[/quote]Hahha :dowan: don't need the extra protein. :lol: :lol:

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            • A Offline
              autumnbronze
              last edited by

              jtoh:
              Just read my Z manual. It says yeast should be kept in the freezer or fridge. I will test out my yeast again and let you know the outcome. πŸ˜„ Wish me luck!

              GOOD LUCK :xedfingers: :xedfingers:

              πŸ˜„ πŸ˜„

              Keep us updated, k.

              1 Reply Last reply Reply Quote 0
              • J Offline
                jtoh
                last edited by

                Happy Mama:
                jtoh:

                Just read my Z manual. It says yeast should be kept in the freezer or fridge. I will test out my yeast again and let you know the outcome. πŸ˜„ Wish me luck!


                You are going to bake now? Enough time? 3.5 hours...

                Miscalculated the time. haha! So now I have to stay awake until midnight. Midnight snack. :lol:

                1 Reply Last reply Reply Quote 0
                • J Offline
                  jtoh
                  last edited by

                  autumnbronze:
                  jtoh:

                  Just read my Z manual. It says yeast should be kept in the freezer or fridge. I will test out my yeast again and let you know the outcome. πŸ˜„ Wish me luck!


                  GOOD LUCK :xedfingers: :xedfingers:

                  πŸ˜„ πŸ˜„

                  Keep us updated, k.

                  definitely.

                  1 Reply Last reply Reply Quote 0
                  • S Offline
                    schweppes
                    last edited by

                    Happy Mama:

                    I think those found at Cold Storage are also not the best for banana cakes. You need to find those with skin looking less yellow, less shiny and with more spots. Usually found in fruit stalls in matured housing estates IMHO πŸ˜‰
                    alamak :stupid:

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                    • S Offline
                      schweppes
                      last edited by

                      jtoh:
                      Happy Mama:

                      [quote=\"jtoh\"]Just read my Z manual. It says yeast should be kept in the freezer or fridge. I will test out my yeast again and let you know the outcome. πŸ˜„ Wish me luck!


                      You are going to bake now? Enough time? 3.5 hours...

                      Miscalculated the time. haha! So now I have to stay awake until midnight. Midnight snack. :lol:[/quote]:rahrah: we're cheering for u :rahrah:

                      1 Reply Last reply Reply Quote 0
                      • H Offline
                        Happy Mama
                        last edited by

                        jtoh:
                        Happy Mama:

                        [quote=\"jtoh\"]Just read my Z manual. It says yeast should be kept in the freezer or fridge. I will test out my yeast again and let you know the outcome. πŸ˜„ Wish me luck!


                        You are going to bake now? Enough time? 3.5 hours...

                        Miscalculated the time. haha! So now I have to stay awake until midnight. Midnight snack. :lol:[/quote]So looks like all of us got E-bread for supper tonight. :rubhands: :drool:
                        All the best!! :xedfingers:

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