Club Breadmakers

[Twins]

twinklejoy:

Twins:

[quote=\"schweppes\"]
Oh dear, Twins. Did u manage to save your bread? :xedfingers:

Hi Schweppes

Thankfully, and thank God! I did! Apart from the top crust, the rest was quite edible and soft too.

So, yeah! I now learnt that the flour brand and type used does make a difference in texture of bread. I used Prima Bread flour (learnt it from this thread!!) and I think that's what makes the bread softer than other brands, since it's made in Singapore and made for what Singaporeans are used to.

Thanks to all you much-more-experienced bakers.... It's bcos of this thread that I took the elephant out of the cupboard. :celebrate:

Now gotta call the service centre and find out if it's even serviceable, and how much repair will cost!!

BTW, how to post a picture ah? Dont see anything I can click on to attach a pic. Would like to put my near-disaster bread pic on for fun!!

That's good to hear that! :rahrah:

you can click on ADD IMAGE TO POST in blue and thereafter, choose the pics to upload.
anxious to see your chao dar but soft fluffy bread! :P[/quote]Ok, so here's the output of my slightly dramatic attempt last night!!


http://postimage.org/image/1bk37xz0k/
http://postimage.org/image/1bkn2e4xw/

[Twins]

autumnbronze:

Twins:

Thankfully, and thank God! I did! Apart from the top crust, the rest was quite edible and soft too.

Great that it worked out, Twins :rahrah: :rahrah:

Thanks for the encouragement Autumnbronze!!

[jtoh]

Twins:

Ok, so here's the output of my slightly dramatic attempt last night!!


http://postimage.org/image/1bk37xz0k/
http://postimage.org/image/1bkn2e4xw/

It looks ok. Just a little deflated maybe because of the machine disaster. But important thing is it tastes good.

[jtoh]

twinklejoy:

can advise how to increase that cheesy taste in cheese bread? I tried to add a spoonful of cream cheese on top of the required cheddar cheese..result still the same to me...no cheesy taste ley. :?:

Maybe try a sharper cheese? Parmesan's sharper than cheddar. And add more?

[BigDevil]

LKVM:

Just couple of days back I think there was another lady trying to sell her bluesky machine on KSP for 25 dollars.. u wanna contact her?

I saw it...but with so many of these machines going kaput (latest is Twins'), I'm not so sure about getting one that had been in storage....

[Twins]

jtoh:

Twins:

Ok, so here's the output of my slightly dramatic attempt last night!!


http://postimage.org/image/1bk37xz0k/
http://postimage.org/image/1bkn2e4xw/

It looks ok. Just a little deflated maybe because of the machine disaster. But important thing is it tastes good.

U think it looks deflated?? Hmm, maybe bcos it's a small loaf I chose, plus the top chao dar slice I discarded and I ate one slice by the time the loaf pic was taken, so it looks kinda short!! :lol:

[twinklejoy]

Twins:

Ok, so here's the output of my slightly dramatic attempt last night!!


http://postimage.org/image/1bk37xz0k/
http://postimage.org/image/1bkn2e4xw/

looks good to me :celebrate: :celebrate:

[twinklejoy]

LKVM:

schweppes:

[quote=\"peterch\"]Maybe one day the KSP bread kakis would have a joint venture bakery shop Word spread so fast as this thread jump so high

It's bringing out all closet bakers.

I think it's also a \"happy thread\". Somehow, my mood always gets lifted whenever I visit this thread. Thanks to all my bread kakis here :grphug: :love:

Yes I agree thats right always make my day :celebrate:[/quote] :celebrate: :celebrate: :celebrate:

[twinklejoy]

jtoh:

twinklejoy:

can advise how to increase that cheesy taste in cheese bread? I tried to add a spoonful of cream cheese on top of the required cheddar cheese..result still the same to me...no cheesy taste ley. :?:

Maybe try a sharper cheese? Parmesan's sharper than cheddar. And add more?

oh yah.. u mentioned it before.
ok, will buy parmesan cheese to try
Gam xia!

[twinklejoy]

LKVM:

twinklejoy:

S weight abt 5.5kg bah..

Wow thats a lot :shock:

ok lah..
takes turn to carry lor..bo bian :roll: