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    Club Breadmakers

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    • T Offline
      twinklejoy
      last edited by

      25hourmaid:
      Twins:

      Aiya, that's a pity. Sorry to hear that. Hope it lived a long life before \"retiring\"...


      Yah, I teochew, but cant profess to speak it well at all, cos at home dont speak much. Think I understand more than I speak.

      :oops:

      Ah, so that's another Teochew Ah Nia here! :hi5:

      hi there teochew ah nia :hi5:

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      • S Offline
        schweppes
        last edited by

        LKVM:
        schweppes:

        Cheesy has another 30mins to go. Find that the smell is more intense this time round. Maybe it's because I used 1/2 cup water and milk for the balance up to the 2/3 mark.


        how much has it risen?

        rising quite high that it's almost kissing the bread window liao πŸ˜‰

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        • T Offline
          twinklejoy
          last edited by

          Happy Mama:
          25hourmaid:

          Why? Your brain thinking of beef stew but your fingers thinking of bread machine or vice versa? :lol:


          No, I just came back from grocery.. wanted to make Mei Cai Kou Rou. Bought all the ingredients and happily went home... only to realise that I forgot one of the most important ingredient... MEI CAI!!! 😒 :stupid:

          No Mei Cai, how to make Mei Cai Kou Rou? 😒

          So looks like now got to tweak recipe and change it to Kong Bak with Pau instead.

          :rotflmao: :rotflmao: :rotflmao:

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          • H Offline
            Happy Mama
            last edited by

            schweppes:
            Cheesy has another 30mins to go. Find that the smell is more intense this time round. Maybe it's because I used 1/2 cup water and milk for the balance up to the 2/3 mark.

            Can't wait to see pictures of your cheesy later, schweppes. πŸ˜„

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            • J Offline
              jtoh
              last edited by

              schweppes:
              Cheesy has another 30mins to go. Find that the smell is more intense this time round. Maybe it's because I used 1/2 cup water and milk for the balance up to the 2/3 mark.

              sounding good!

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              • J Offline
                jtoh
                last edited by

                schweppes:
                LKVM:

                [quote=\"schweppes\"]Cheesy has another 30mins to go. Find that the smell is more intense this time round. Maybe it's because I used 1/2 cup water and milk for the balance up to the 2/3 mark.


                how much has it risen?

                rising quite high that it's almost kissing the bread window liao πŸ˜‰[/quote]success!

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                • A Offline
                  autumnbronze
                  last edited by

                  Waaaaaah ....


                  I went to Rissen. Bought 2 glass chopping boards (1 small and 1 big).

                  Also bought a mini pestle and mortar, so cute.

                  And some other household stuff.

                  Then as I was climbing the stairs up to my flat .... whew ... the aroma of the freshly baked bread was tantalizing me .... cannot tahan liao.

                  Okie verdict:

                  The bread didn't rise so much ... think again its the proportion of the wholemeal to bread flour ?? But despite adding the apricots too early, they were evenly distributed. Maybe because I chopped them.

                  BTW, the apricots are those dark brown one, not the yellow ones.

                  But the taste is, according to DS, \"very nice, better than the corn bread.\"

                  Ohhh, I added cinnamon powder too.

                  Here are the pix ....

                  http://postimage.org/image/30v8v70xw/


                  http://postimage.org/image/30we7mpac/

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                  • T Offline
                    twinklejoy
                    last edited by

                    schweppes:
                    ok... my 3rd attempt at cheese bread now. Hopefully it'll go well this time πŸ™


                    1st time: cheese bread became some rock bun
                    2nd time: almost saw thru my kneading blade

                    πŸ™ and :xedfingers: that it'll be 3rd time lucky.

                    i think i better πŸ™ πŸ™ πŸ™ somemore.... πŸ˜‰
                    good good luck!! πŸ™ πŸ™ πŸ™ πŸ™ πŸ™ :xedfingers: :xedfingers: :xedfingers: :xedfingers: :xedfingers: :xedfingers: :xedfingers:

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                    • T Offline
                      twinklejoy
                      last edited by

                      25hourmaid:
                      schweppes:

                      haha... oh yes. This cheese cake comes with extra ingredients. Lots of prayers and good luck over it.


                      Anyway, just checked and cheesy is resting now. :roll: Will report in abt 2 hrs time πŸ™ πŸ˜‰

                      Be a good girl/boy, cheesy, rest well, rise well and brown well! πŸ™ All aunties and uncle here want to see you \"well brought up!\" :love:

                      that's a good one maid! :rahrah:

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                      • corneyAmberC Offline
                        corneyAmber
                        last edited by

                        autumnbronze:
                        Waaaaaah ....


                        I went to Rissen. Bought 2 glass chopping boards (1 small and 1 big).

                        Also bought a mini pestle and mortar, so cute.

                        And some other household stuff.

                        Then as I was climbing the stairs up to my flat .... whew ... the aroma of the freshly baked bread was tantalizing me .... cannot tahan liao.

                        Okie verdict:

                        The bread didn't rise so much ... think again its the proportion of the wholemeal to bread flour ?? But despite adding the apricots too early, they were evenly distributed. Maybe because I chopped them.

                        BTW, the apricots are those dark brown one, not the yellow ones.

                        But the taste is, according to DS, \"very nice, better than the corn bread.\"

                        Ohhh, I added cinnamon powder too.
                        First of all, :congrats: autumnbronze, glad to hear that the apricots turned out okay in the end! πŸ˜“

                        Next, my goodness, you bought 2 glass chopping boards! :shock: Another shop going 发发发 and laughing all the way to the bank! πŸ˜‰

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