Where to find Bakeware/Baking Ingredients?
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Happy Mama:
Lurpak comes in salted and unsalted to. I quite like tha flavour, but it's more expensive, so don't buy it unless I'm baking something special. I prefer to buy my butter from Phoon Huat than the supermarkets. Cheaper.simplejan:
where can i find unsalted butter? New to baking ...
Phoon Huat has it. Otherwise you can get from supermarkets. SCS butter carries both salted and unsalted. -
Funx3:
Anyone Can Enlighten Me on What's the difference on using Salted and Unsalted Butter? :?Happy Mama:
[quote=\"simplejan\"]where can i find unsalted butter? New to baking ...
Phoon Huat has it. Otherwise you can get from supermarkets. SCS butter carries both salted and unsalted.
When I Bake, I just use Whatever is Available in my Fridge ....
But Have Not Detect Much Difference in my Cakes, etc ....[/quote]Funx3, actually I also don't know the difference, and will follow according to the recipe. Most recipes when they indicate butter it means normal salted butter, unless they specify unsalted. But MummyThreeStreams has given a good explanation... :celebrate: -
MummyThreeStreams:
Lurpak comes in salted and unsalted to. I quite like tha flavour, but it's more expensive, so don't buy it unless I'm baking something special. I prefer to buy my butter from Phoon Huat than the supermarkets. Cheaper.[/quote]Does Lurpak really taste nicer? Hmmm, maybe must try it one of these days.. Is it a lot more expensive than SCS and Golden Churn?Happy Mama:
[quote=\"simplejan\"]where can i find unsalted butter? New to baking ...
Phoon Huat has it. Otherwise you can get from supermarkets. SCS butter carries both salted and unsalted.
I've tried Phoon Huat's butter for my bakes too.. Can't really tell the difference. Heehee! -
Happy Mama:
Does Lurpak really taste nicer? Hmmm, maybe must try it one of these days.. Is it a lot more expensive than SCS and Golden Churn?
Lurpak comes in salted and unsalted to. I quite like tha flavour, but it's more expensive, so don't buy it unless I'm baking something special. I prefer to buy my butter from Phoon Huat than the supermarkets. Cheaper.MummyThreeStreams:
[quote=\"Happy Mama\"]
Phoon Huat has it. Otherwise you can get from supermarkets. SCS butter carries both salted and unsalted.
I've tried Phoon Huat's butter for my bakes too.. Can't really tell the difference. Heehee![/quote]Lurpak and President (unsalted) are really good so I use for toast or cakes or biscuits.
But too expensive for breadmaking so I use scs. -
Autumnbronze, you are really tempting me with the butter. I so wanna try it!
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Happy Mama:
Autumnbronze, you are really tempting me with the butter. I so wanna try it!
Happy Mama,
Go go go and buy buy buy :rahrah: :rahrah: -
autumnbronze:
Lurpak and President (unsalted) are really good so I use for toast or cakes or biscuits.
Does Lurpak really taste nicer? Hmmm, maybe must try it one of these days.. Is it a lot more expensive than SCS and Golden Churn?Happy Mama:
[quote=\"MummyThreeStreams\"]
Lurpak comes in salted and unsalted to. I quite like tha flavour, but it's more expensive, so don't buy it unless I'm baking something special. I prefer to buy my butter from Phoon Huat than the supermarkets. Cheaper.
I've tried Phoon Huat's butter for my bakes too.. Can't really tell the difference. Heehee!
But too expensive for breadmaking so I use scs.[/quote]Yeah, I'm very Sensitive to the Buttery Smell of Butter.
Never take it since young as I Cannot Tahan the Smell, esp the SCS ones. But Ok With Marjerin.
But I can Take Lurpak Butter.
Used to Buy it A Few Years Back when it's Price is Still OK. Now Too Expensive -liao.
And Am Buying from Phoon Huat instead. -
autumnbronze:
Yes will try Lurpak. What a pity my fridge still has 4 pieces of 250g of SCS butter.Happy Mama:
Autumnbronze, you are really tempting me with the butter. I so wanna try it!
Happy Mama,
Go go go and buy buy buy :rahrah: :rahrah:
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Happy Mama:
Yes will try Lurpak. What a pity my fridge still has 4 pieces of 250g of SCS butter. :P[/quote]Quickly Bake Something and Consume it up this weekend -lor!autumnbronze:
[quote=\"Happy Mama\"]Autumnbronze, you are really tempting me with the butter. I so wanna try it!
Happy Mama,
Go go go and buy buy buy :rahrah: :rahrah:
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Funx3:
Funx3, I didn't know you are also into baking. :celebrate:Yeah, I'm very Sensitive to the Buttery Smell of Butter.
Never take it since young as I Cannot Tahan the Smell, esp the SCS ones. But Ok With Marjerin.
But I can Take Lurpak Butter.
Used to Buy it A Few Years Back when it's Price is Still OK. Now Too Expensive -liao.
And Am Buying from Phoon Huat instead.
May I know what's the difference between Lurpak and SCS? You mean Lurpak has no buttery smell, yet tastes awesome? Both you and autumnbronze are really making me very curious about Lurpak.
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