All about Cakes & Cookies Baking

[EatNonStop]

micollh:

how u make the pancake? share share..

Hi Micollh, here it is

Ingredients:
170 grm flour
100 grm rice flour
30 grm cornstarch
2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
2 eggs
1 tsp pure vanilla extract
7 oz water (I used 8 oz)
150 grm sugar (I used only 80 grms)

Fillings : any of your choices, I use Nutella since my kids love it
1. Sieve all the 3 flours, salt, baking powder and baking soda into the mixing bowl. Add in the sugar and mix well. Beat the eggs into the water, add in the vanilla. Add the eggs mixture into the flour and mix until smooth. Strain and let the batter rest in the fridge for 2 hours.
2. Heat up a non stick pan, put about 2 ladle full of batter into the pan. Swirl it around until it covers the whole pan. Then cover the pan with the cover lid.
3. Once the bubbles start appearing on top of the pancake, sprinkle some peanut and melted butter on top or any type of fillings you prefer.
4. Once the side of the pancake turns brown, run a knife around the edges of pancake and fold the pancake into half. Remove and serve.

[EatNonStop]

Funz:

Eatnonstop, the banana cake looks wonderful.


Been wanting to make banana cake but the bananas I buy keep disappearing before it can reach that over ripe stage that I like for making kuehs and cakes.

My kids simply love bananas, DH too. DS wallop 3 del monte bananas in one seating once when we were not looking.

Heehee, my kids too, especially my son...I will reserve 2-3 bananas from the whole bunch and keep it high up before my kids finish all. :lol:

[micollh]

EatNonStop:

micollh:

how u make the pancake? share share..

Hi Micollh, here it is

Ingredients:
170 grm flour
100 grm rice flour
30 grm cornstarch
2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
2 eggs
1 tsp pure vanilla extract
7 oz water (I used 8 oz)
150 grm sugar (I used only 80 grms)

Fillings : any of your choices, I use Nutella since my kids love it
1. Sieve all the 3 flours, salt, baking powder and baking soda into the mixing bowl. Add in the sugar and mix well. Beat the eggs into the water, add in the vanilla. Add the eggs mixture into the flour and mix until smooth. Strain and let the batter rest in the fridge for 2 hours.
2. Heat up a non stick pan, put about 2 ladle full of batter into the pan. Swirl it around until it covers the whole pan. Then cover the pan with the cover lid.
3. Once the bubbles start appearing on top of the pancake, sprinkle some peanut and melted butter on top or any type of fillings you prefer.
4. Once the side of the pancake turns brown, run a knife around the edges of pancake and fold the pancake into half. Remove and serve.

the recipe looks do-able.. k let me try out this weekend. hee thanksss

[Augmum]

EatNonStop:

Banana Cake

http://i1216.photobucket.com/albums/dd362/SamEatNonStop/BananaCake.jpg\">

:love: :drool: i like banana cake.....
but how come yr slices of banana dun get darkened..... :?
i usually mash the bananas, and it just turn darkened, dun look nice.

[BlurBee]

EatNonStop:

My last weekend bakes.....Nutella pancake & banana cake

:drool:

[BlurBee]

EatNonStop:

Banana Cake

:drool:

[autumnbronze]

Augmum:

EatNonStop:

Banana Cake

http://i1216.photobucket.com/albums/dd362/SamEatNonStop/BananaCake.jpg\">

:love: :drool: i like banana cake.....
but how come yr slices of banana dun get darkened..... :?
i usually mash the bananas, and it just turn darkened, dun look nice.

:drool: :drool: I LOVE banana cake too!!!

[happymom_aa]

Hi mommies,


Can anyone share how to make nutella cupcakes?
Tried making some yesterday but the nutella was in a lump, rather than nicely spread out.
I had tried to "soften" the nutella by stirring them in a bowl over hot water, but after "dropping" them into the cupcakes, did the swirl, they are not nicely spread out.
How come?
Any better way to do it?


Thanks in advance.

[Funz]

Nonya kueh considered cake? Been making so many western style bakes, thought I will switch gear and get in touch with one half of my roots.


Kueh Salat, turned out a bit more like Kueh Salah, think I losing touch with my roots liao. The glutinous rice part was nice but the top, well think the recipe needs to be tweaked. Edible but not fantastic.

http://i1131.photobucket.com/albums/m560/cylsfun/a657a80f.jpg\">

[Happy Mama]

Funz:

Nonya kueh considered cake? Been making so many western style bakes, thought I will switch gear and get in touch with one half of my roots.


Kueh Salat, turned out a bit more like Kueh Salah, think I losing touch with my roots liao. The glutinous rice part was nice but the top, well think the recipe needs to be tweaked. Edible but not fantastic.

http://i1131.photobucket.com/albums/m560/cylsfun/a657a80f.jpg\">

Wow Funz, the Kueh Salat looks really delicious. My favourite among the Nonya kueh. :love: My aunt makes very good Kueh Salat but her recipe is by agaration.

I tried googling for some recipes online but haven't had time to try making it. Noticed that we've got to use lots of coconut milk for the top, and that's one thing that's holding me back for a while...

What I pop into my mouth without knowing the recipe is fine, but once I know what's being put inside, I'd think twice about making it.