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    mooncakes

    Scheduled Pinned Locked Moved Tuckshop
    364 Posts 74 Posters 295.8k Views 1 Watching
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    • M Offline
      mommylow
      last edited by

      Thanks for the tip-off, Mychildren. I usually buy the baked ones. It’s true the snow skin types do not require baking and they are also my favs. Good thing we can learn to make our own snow skin moon cakes. They are actually easier to make sans baking. Baked moon cakes tend to crack easily if pastry and temp is not well controlled.


      Actually my speciality for baking is pineapple tarts. My friends and relatives rave about them. So encouraging.

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      • M Offline
        Mychildren
        last edited by

        mommylow,


        I love pineapple tarts but not as good as though sell by the Malays. Can u don’t mind to share the recipe here?

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        • G Offline
          GLORYmum
          last edited by

          Tis year raffles snow skin truffle brandy filling is irresistible.

          I Dnt hv a sweet tooth but this one is simply yummy!!
          Not too sweet and taste like bitter chocolate.
          The skin melts in the mouth.
          Not oily like traditional lotus paste.
          I could gobble up the whole one piece and still wants more.
          Sigh. No wonder I couldn’t fit into my pompom costume…
          Yaks …

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          • JenniferJ Offline
            Jennifer
            last edited by

            Good news for me- I dun like traditional n snowskin mooncakes anymore. Save money n waistline 😂

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            • qmsQ Offline
              qms
              last edited by

              Jennifer:
              Good news for me- I dun like traditional n snowskin mooncakes anymore. Save money n waistline 😂

              You suddenly don't like? http://i1210.photobucket.com/albums/cc419/kissja74/smiley/wink.gif\">

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              • JenniferJ Offline
                Jennifer
                last edited by

                qms:
                Jennifer:

                Good news for me- I dun like traditional n snowskin mooncakes anymore. Save money n waistline 😂


                You suddenly don't like? http://i1210.photobucket.com/albums/cc419/kissja74/smiley/wink.gif\">

                ya. They all taste the same - one lump of sweet paste.

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                • tankeeT Offline
                  tankee
                  last edited by

                  Jennifer:
                  qms:

                  [quote=\"Jennifer\"]Good news for me- I dun like traditional n snowskin mooncakes anymore. Save money n waistline 😂


                  You suddenly don't like? http://i1210.photobucket.com/albums/cc419/kissja74/smiley/wink.gif\">

                  ya. They all taste the same - one lump of sweet paste.[/quote]maybe you have not tasted the really good one :idea:

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                  • I Offline
                    Imami
                    last edited by

                    I was like Jennifer too until two days ago. Thanks to the folks around me, I hv tasted so many brands of moon cakes and decided that they all taste the same. I guess I am not very picky. Until I tasted one two days ago… Wah piang, that one cannot make it. I only took a bit from a quarter. The rest went to the the dustbin… So yup, not all moon cakes taste the same. Some are better.

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                    • JenniferJ Offline
                      Jennifer
                      last edited by

                      tankee:
                      maybe you have not tasted the really good one :idea:

                      I used to have a sweet tooth.

                      I now prefers dark choco to sweet stuff. Taste buds hv changed lor.

                      Even my x-favourite yam mooncake now taste so-so to me liao. Think the traditional orh-nee is more appealing than yam mooncakes.

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                      • tankeeT Offline
                        tankee
                        last edited by

                        it’s coming again …


                        saw the first advertisement today

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