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    Tingkat Dinner

    Scheduled Pinned Locked Moved Tuckshop
    283 Posts 83 Posters 319.0k Views 1 Watching
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    • M Offline
      MintyMin
      last edited by

      Great tips vinegar! Thanks! As my kids love soup… I usually boil it in morning put into thermal pot den head off to wrk… Come him jus heat it up…

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      • DesertWindD Offline
        DesertWind
        last edited by

        Bitter gourd soup cooked with red dates and dried scallops are also fantastic. My family addicted to it including my 2 kids!

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        • T Offline
          ter_wen
          last edited by

          janet_lee88:
          Since I started this tingkat, first month we just experimented.


          2nd month, I changed the Tue menu to the 'special'.

          From Mar, I changed from 4 dishes to 3 dishes + 1 soup...certain dishes some days are really wasted.

          Hopefully we are comfortable with the last change. Delivery time is reasonable...430pm. I cook rice at 6pm, so that something is hot even though dishes are still warm when we eat at 630.
          may i know which tingkat are u taking now?
          tia.

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          • janet88J Offline
            janet88
            last edited by

            ter_wen:
            janet_lee88:

            Since I started this tingkat, first month we just experimented.


            Hopefully we are comfortable with the last change. Delivery time is reasonable...430pm. I cook rice at 6pm, so that something is hot even though dishes are still warm when we eat at 630.

            may i know which tingkat are u taking now?
            tia.

            Select

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            • T Offline
              ter_wen
              last edited by

              janet_lee88:
              ter_wen:

              [quote=\"janet_lee88\"]Since I started this tingkat, first month we just experimented.


              Hopefully we are comfortable with the last change. Delivery time is reasonable...430pm. I cook rice at 6pm, so that something is hot even though dishes are still warm when we eat at 630.

              may i know which tingkat are u taking now?
              tia.

              Select[/quote]ic . thks.

              for all these tingkat caterers? can specify dun wan pork?

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              • janet88J Offline
                janet88
                last edited by

                NO mutton and beef only.

                Don’t know if can specify don’t want pork.

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                • T Offline
                  ter_wen
                  last edited by

                  janet_lee88:
                  NO mutton and beef only.

                  Don't know if can specify don't want pork.
                  ok thks.

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                  • C Offline
                    cherrygal
                    last edited by

                    Most tingkat companies serve mainly pork, fish and chicken dishes if you look at their menus. Most of the soups are boiled with pork ribs. It will be hard to get one with no pork. Empire Catering’s website mentioned they can "customise" based on your requirements so I am not sure if they can do one without pork for u.

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                    • T Offline
                      ter_wen
                      last edited by

                      cherrygal:
                      Most tingkat companies serve mainly pork, fish and chicken dishes if you look at their menus. Most of the soups are boiled with pork ribs. It will be hard to get one with no pork. Empire Catering's website mentioned they can \"customise\" based on your requirements so I am not sure if they can do one without pork for u.

                      thks for the info.
                      will discuss with my hb then.

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                      • M Offline
                        MintyMin
                        last edited by

                        Bot the stock bag from Daiso yesterday… Can’t wait to use it!

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