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    What is your breakfast?

    Scheduled Pinned Locked Moved Tuckshop
    799 Posts 48 Posters 622.2k Views 1 Watching
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    • JenniferJ
      Jennifer
      last edited by

      Nebbermind:
      Harlequin:

      Yes, the purple one.


      Vietnamese 'Japanese' ones? I bought a couple of times but not as sweet and also a tag too dry. Where do you buy yours?

      Some market stalls do not sell the good variety - not sweet cum dry inside no matter how long these are steamed.

      I buy from a veg stall at Empress Place wet mkt (this stall is not open on Wed) and choose the long slender ones (which are quickie for steaming).

      I once bou from Isetan the so-called from Japan sweet potato - disappointment.

      1 Reply Last reply
      Reply Quote 0
      • NebbermindN
        Nebbermind
        last edited by

        Harlequin:


        It's 大肠 right? Some ethnic dialect may call it 大肠头.
        How many types of 肠 do the Chinese eat? I understand they even eat the fallopian tubes.

        The only 肠 I take is 猪肠粉 😉

        1 Reply Last reply
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        • JenniferJ
          Jennifer
          last edited by

          Nebbermind:
          I understand they even eat the fallopian tubes.

          This is seriously :sick:

          1 Reply Last reply
          Reply Quote 0
          • S
            Sherlyn
            last edited by

            Roti Prata roll w egg & lettuce, and instant coffee.

            1 Reply Last reply
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            • MMMM
              MMM
              last edited by

              BeContented:
              Sinful kuay chap with 大肠头 😓

              Since young, I just love large intestine with kuay chap.

              Sorry if this kills your appetite :siam: but my love for intestine is until I watched a local documentary by Wong Lilin on embalming.... The sight of the embalmer taking out the intestine.... puts me off intestine probably for life. Might be a blessing in disguise as intestine is indeed not a healthy choice.

              I still love kuay chap but now only with tau pok and meat.

              1 Reply Last reply
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              • H
                Harlequin
                last edited by

                Nebbermind:
                Harlequin:

                [quote=\"TheAnswer\"]

                Is it the Japanese sweet potato?

                Yes, the purple one.


                Vietnamese 'Japanese' ones? I bought a couple of times but not as sweet and also a tag too dry. Where do you buy yours?[/quote] :oops: I don't do marketing.... My mom bring along my maid to market once or twice weekly. They go to a few markets, from Upp BT all the way to Thiong Bahru, their favorite pass time, LOL.

                If I go, I always kena ketuk.... according to my mom. :roll:

                I only go supermarkets to buy health foods, instant foods, dried foods, dairy products, ice creams and household cleaning items; lately been so so so lazy till just ordering online. :slapshead:

                1 Reply Last reply
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                • H
                  Harlequin
                  last edited by

                  Nebbermind:
                  Harlequin:



                  It's 大肠 right? Some ethnic dialect may call it 大肠头.

                  How many types of 肠 do the Chinese eat? I understand they even eat the fallopian tubes.

                  The only 肠 I take is 猪肠粉 😉

                  Are u serious about pple eating the Fallopian tubes?? :sick:

                  1 Reply Last reply
                  Reply Quote 0
                  • H
                    Harlequin
                    last edited by

                    Jennifer:
                    Nebbermind:

                    [quote=\"Harlequin\"] Yes, the purple one.


                    Vietnamese 'Japanese' ones? I bought a couple of times but not as sweet and also a tag too dry. Where do you buy yours?

                    Some market stalls do not sell the good variety - not sweet cum dry inside no matter how long these are steamed.

                    I buy from a veg stall at Empress Place wet mkt (this stall is not open on Wed) and choose the long slender ones (which are quickie for steaming).

                    I once bou from Isetan the so-called from Japan sweet potato - disappointment.[/quote]Japanese sweet potatoes are more \"gluey\"... We Chinese prefer the \"sang sang\" type of sweet potatoes.... and, also Japanese ones are too sweet.

                    1 Reply Last reply
                    Reply Quote 0
                    • D
                      Desserts
                      last edited by

                      Maggi curry noodles with a cup of Nescafé blend 37 coffee 😉

                      1 Reply Last reply
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                      • D
                        Desserts
                        last edited by

                        I think it's not the Fallopian tubes leh. That day I ate Kuay chap and asked the seller for super q q intestines, she recommended a kind, dunno if it s the da Chang. When I asked her which part of the intestines was it, she said it s the umbilical cord wor :yikes: . But it was indeed very q q ..

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