bak kwa
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sundaymorning:
Lin chee guan is super niceee!!! its worth for a queue
Comparatively nice....but for me, not worth for the Q.....
Is there a Q now ?? -
Lin Chee Guan has increased its prize however, I saw long queues just now during lunch time.
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No more bak kwa at AMK’s Sang Hock Guan! Sold out, have to wait for when they reopen after CNY. Lim Chee Guan at Ion is also closed.
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jce:
No more bak kwa at AMK's Sang Hock Guan! Sold out, have to wait for when they reopen after CNY. Lim Chee Guan at Ion is also closed.
What , sold out ??....so good business !!
Fortunately, i went last wk.....
So what happens if the population really hit 6.9 million ??
:evil:
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Augmum:
Then no bak Kua to eat lorjce:
No more bak kwa at AMK's Sang Hock Guan! Sold out, have to wait for when they reopen after CNY. Lim Chee Guan at Ion is also closed.
What , sold out ??....so good business !!
Fortunately, i went last wk.....
So what happens if the population really hit 6.9 million ?? :evil:
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TheAnswer:
Then no bak Kua to eat lorAugmum:
[quote=\"jce\"]No more bak kwa at AMK's Sang Hock Guan! Sold out, have to wait for when they reopen after CNY. Lim Chee Guan at Ion is also closed.
What , sold out ??....so good business !!
Fortunately, i went last wk.....
So what happens if the population really hit 6.9 million ?? :evil:[/quote] 
then must be more KS, buy wks before CNY...
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No worries, there will be more bak kwa stores by then. Also not all of 6.9 mil like to eat bak kwa.
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Augmum:
Then we have to go market and buy meat and do our home made bak kwa. My wife did once before, not bad.jce:
No more bak kwa at AMK's Sang Hock Guan! Sold out, have to wait for when they reopen after CNY. Lim Chee Guan at Ion is also closed.
What , sold out ??....so good business !!
Fortunately, i went last wk.....
So what happens if the population really hit 6.9 million ?? :evil:
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Sorry it took so long. Recipe is finally out for those who want to try making at home
http://blessedhomemaker.blogspot.sg/2013/02/diy-bak-kwa.htmlBlessed Homemaker:
So sorry, just saw your question. I do have a recipe but it's in hard copy. I'll post it when I have time.
cherrygal:
Share your recipe?
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Any idea how much 1 kg costs? Do you know if price will now go up in view of CNY being end of the month?
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