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    fresh milk

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    • FunzF
      Funz
      last edited by

      There is naturally occuring sugars in cow’s milk also. So don’t be surprise to see sugar being listed on the milk carton of plain fresh milk as one of the nutritional values.

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      • C
        cmm
        last edited by

        Funz:
        There is naturally occuring sugars in cow's milk also. So don't be surprise to see sugar being listed on the milk carton of plain fresh milk as one of the nutritional values.

        But what daisyt is saying here is sugar as one of the ingredients listed. It's an additive, and not the sugar that's naturally ocurring.

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        • D
          daisyt
          last edited by

          cmm:
          Funz:

          There is naturally occuring sugars in cow's milk also. So don't be surprise to see sugar being listed on the milk carton of plain fresh milk as one of the nutritional values.


          But what daisyt is saying here is sugar as one of the ingredients listed. It's an additive, and not the sugar that's naturally ocurring.

          Now I think back, I see the sugar being listed as nutritional values. Ingredients listed is flavoured, stabaliser ....

          So is this sugar OK? :oops:

          Cow's milk naturally has sugar? :?

          The promoter told me, its added sugar. :?

          I am confuse!! :oops:

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          • FunzF
            Funz
            last edited by

            Extracted from Wiki


            Nutrition and health
            The composition of milk differs widely between species. Factors such as the type of protein; the proportion of protein, fat, and sugar; the levels of various vitamins and minerals; and the size of the butterfat globules and the strength of the curd are among those than can vary.[31] For example:

            Human milk contains, on average, 1.1% protein, 4.2% fat, 7.0% lactose (a sugar), and supplies 72 kcal of energy per 100 grams.
            Cow milk contains, on average, 3.4% protein, 3.6% fat, and 4.6% lactose, 0.7% minerals[32] and supplies 66 kcal of energy per 100 grams. See also Nutritional value further on.
            Donkey and horse milk have the lowest fat content, while the milk of seals and whales can contain more than 50% fat.[33][34] High fat content is not unique to aquatic mammals, as guinea pig milk has an average fat content of 46%.[35]

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            • T
              toddles
              last edited by

              Apart from Meiji and Farmhouse, the only other 100% fresh milk I’ve come across is the UHT Fresh Milk in packet drink form - useful for when I’m out with my toddler and it keeps fresh in the packet for drinking anytime.

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              • D
                daisyt
                last edited by

                Funz:
                Extracted from Wiki


                Nutrition and health
                The composition of milk differs widely between species. Factors such as the type of protein; the proportion of protein, fat, and sugar; the levels of various vitamins and minerals; and the size of the butterfat globules and the strength of the curd are among those than can vary.[31] For example:

                Human milk contains, on average, 1.1% protein, 4.2% fat, 7.0% lactose (a sugar), and supplies 72 kcal of energy per 100 grams.
                Cow milk contains, on average, 3.4% protein, 3.6% fat, and 4.6% lactose, 0.7% minerals[32] and supplies 66 kcal of energy per 100 grams. See also Nutritional value further on.
                Donkey and horse milk have the lowest fat content, while the milk of seals and whales can contain more than 50% fat.[33][34] High fat content is not unique to aquatic mammals, as guinea pig milk has an average fat content of 46%.[35]
                Thanks for the information.

                Based on my family's taste bud, Pura and Greenfields taste sweeter compare to Farmland and Meiji. So i guess is the different species of cows.

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                • F
                  floweradvisor
                  last edited by

                  Hmm....I like the hot one...hehehe 🙂

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                  • F
                    fattysuperfamily
                    last edited by

                    Funz:
                    so far my kids have no problems with cold stuff. DS use to down a cup of yoghurt every morning. But for that I will take an unopened cup from the fridge while he is washing up. When he eats it, it's still slightly chilled but not cold.


                    was told dairy products breed bacteria very quickly, so I prefer to warm the milk over low fire in a pot when they are nursing a cold. No need to be steaming hot, just so that the milk is like room temp.
                    Yes, agreed.

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                    • I
                      i3mum
                      last edited by

                      My 5.5 yo DD doesn’t like formulae milk anymore. But she prefer the strawberry or chocolate fresh milk. Is it good in long run? Or should I persuade her to drink the fresh vanilla milk?


                      Which brand do you recommend?

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                      • S
                        superdaddy000
                        last edited by

                        Meiji is good. They have chocolate, strawberry and original flavour. This should be enough to replace the normal milk powder.

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