How do you eat soft boil eggs?
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I eat like you Schweppes, only occasionally dip in toast.
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markfch:
And when he's done, you'll see the imprint of the saucer's edge lining his mouth so that he looks like he's smiling at you. But look carefully, it's the remnants of the eggs extending from his lips upwards so as to give the impression that his lips are wider.
Satisfaction guaranteed.
And no need to clean the plate afterward
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Not sure where else in the world is this eaten, but soft boil eggs do give me that warm fuzzy feel that I'm home. :love: :love:
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hquek:
Not sure where else in the world is this eaten, but soft boil eggs do give me that warm fuzzy feel that I'm home. :love: :love:
Me too Mummy hquek
Because my Mommy used to make this for us for breakfast. I remember when I was at my physical in university and the doctor asked me what I ate for breakfast every morning, I told him \"two soft boil eggs everyday for the last 18 years\" I was 19 going on 20. He nearly fell off his chair. But he composed himself and said \"That's alot of eggs!\" But my cholesterol levels were and still are very good. So I'm sure if eggs are really that \"bad\" for you :idea:
I think a lot of people around the world eats this for breakfast. The angmohs call it \"3-minute eggs\". Here's a link to share (with recipes):
http://www.mrbreakfast.com/ask.asp -
My French colleagues eat the soft boiled eggs. They make a small hole on the top of the eggshell, then use a small spoon to scoop it out. Very dainty, not like how we eat it.
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dimsum:
I like it too lolAt home: With a loud slurp and a gulp. I will even lick the plate clean.
Outside: Daintily with a spoon. NO satisfaction at all! -
LKVM:
You're welcome Mummy LKVM.
Thanks Duriz the site was informative...duriz:

I love Mr. Breakfast
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cherrygal:
My French colleagues eat the soft boiled eggs. They make a small hole on the top of the eggshell, then use a small spoon to scoop it out. Very dainty, not like how we eat it.
Wa, really very dainty. They prob. :!: :!: when they see the uncouth way we eat ours. -
dimsum:
:rotflmao:cherrygal:
My French colleagues eat the soft boiled eggs. They make a small hole on the top of the eggshell, then use a small spoon to scoop it out. Very dainty, not like how we eat it.
Wa, really very dainty. They prob. :!: :!: when they see the uncouth way we eat ours.
Not so bad lah.
Different strokes for different folks mah.
In fact, some of my expatriate colleagues have learnt to slurp their breakfast eggs our way.
Although I still use a spoon to eat mine :oops:
It's because I'm a clumsy eater.
If I'm not careful, I will have eggs on me.
I'm that goondu who is always in her crisp white shirt when everyone suggests going for laksa during lunchtime.
And then after lunch, use wet tissue to clean shirt :oops: -
åéø”čä¹ęÆäøéØå¦é®!! :salute:
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