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    Thermal pot

    Scheduled Pinned Locked Moved All About Food
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    • L
      learningsprouts
      last edited by

      My Tiger thermo pot is really useful. Once my new maid put it on the stove to cook and burn the rubber off, I was so upset. Thankfully, the company was able to replace the rubber bottom and after so many years, it's still working fine πŸ™‚ So, go for Tiger brand πŸ™‚

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      • B
        b2b3m4
        last edited by

        learningsprouts:
        My Tiger thermo pot is really useful. Once my new maid put it on the stove to cook and burn the rubber off, I was so upset. Thankfully, the company was able to replace the rubber bottom and after so many years, it's still working fine πŸ™‚ So, go for Tiger brand πŸ™‚

        Cool! I didn't know the rubber can be replaced. Mine was slightly burnt too, but that was my mum. Heartache! But damage wasn't major as my mum remembered in time.

        Have anyone tried buying a smaller inner pot to be used? I wanted to get another smaller Tiger Magic Pot (mine was the old model with handle) and was told that it is not necessary. The sales lady at Taka told be to just get a smaller pot at $45. She said as long as it fit inside the outer pot, it will work as well. But the logic doesn't make sense. With such a huge empty space in the the puter pot, wouldn't there be more heat lost?

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        • C
          Chirunner
          last edited by

          Thanks b2b3m4 n Janet_lee88:-)


          My friend bought a two tier mini pot from Tangs for only $26! brand is Iona n the outer pot is plastic. She says it works too.

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          • janet88J
            janet88
            last edited by

            Chirunner:
            Thanks b2b3m4 n Janet_lee88:-)


            My friend bought a two tier mini pot from Tangs for only $26! brand is Iona n the outer pot is plastic. She says it works too.
            Sure, no prob πŸ™‚ You getting one for yourself ? πŸ˜‰

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            • S
              schweppes
              last edited by

              This thermal pot is a god send. After reading all the wonderful reviews here, I decided to get one for myself last year. Got the Tiger brand from Tangs during one of their promotions.


              So far, have made:

              Ayam ponteh (it's a peranakan dish - chicken with tau cheo)
              Ayam buakulak (peranakan dish)
              Bak kut teh
              Chicken stew /soup
              Pork ribs soup

              The meat tastes really tender after being in the pot. As per what some forummers have suggested, it's good to cook for about 20-30 mins to bring out the flavour. After that, I would place the inner pot into the thermal pot for the day.

              And for the peranakan dishes mentioned above, if I leave it overnight in the pot, the dish tastes lagi best πŸ˜‰

              Thanks to everyone here for cooking tips and recommending the wonders of the thermal pot. :celebrate:

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              • janet88J
                janet88
                last edited by

                schweppes:
                This thermal pot is a god send. After reading all the wonderful reviews here, I decided to get one for myself last year. Got the Tiger brand from Tangs during one of their promotions.


                So far, have made:

                The meat tastes really tender after being in the pot. As per what some forummers have suggested, it's good to cook for about 20-30 mins to bring out the flavour. After that, I would place the inner pot into the thermal pot for the day. It's be very tender by dinner time.

                Thanks to everyone here for cooking tips and recommending the wonders of the thermal pot. :celebrate:
                Pork ribs with corn is nice and rich...tasty and nutritious at night.
                I boil on stove for about 1 hour before putting inside thermal cooker.

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                • S
                  schweppes
                  last edited by

                  janet_lee88:
                  schweppes:

                  This thermal pot is a god send. After reading all the wonderful reviews here, I decided to get one for myself last year. Got the Tiger brand from Tangs during one of their promotions.


                  So far, have made:

                  The meat tastes really tender after being in the pot. As per what some forummers have suggested, it's good to cook for about 20-30 mins to bring out the flavour. After that, I would place the inner pot into the thermal pot for the day. It's be very tender by dinner time.

                  Thanks to everyone here for cooking tips and recommending the wonders of the thermal pot. :celebrate:

                  Pork ribs with corn is nice and rich...tasty and nutritious at night.
                  I boil on stove for about 1 hour before putting inside thermal cooker.

                  :hi5:

                  My dd2 is so inspired by the pork ribs and corn soup that she asked her daddy to buy corn seeds and now she is attempting to grow corn in a little pot πŸ˜‰

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                  • janet88J
                    janet88
                    last edited by

                    Hi Schweppes,

                    I get the twin pack corn from Giant/Shop and save. Super sweet carrot (loose ones) from Giant…soup is so sweet. The prepacked carrot cannot compare.

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                    • S
                      schweppes
                      last edited by

                      janet_lee88:
                      Hi Schweppes,

                      I get the twin pack corn from Giant/Shop and save. Super sweet carrot (loose ones) from Giant...soup is so sweet. The prepacked carrot cannot compare.
                      Wah... thanks for the lobang. :love: Didn't realise that about the prepacked carrots. πŸ˜‰

                      Must go Giant this weekend 😎

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                      • janet88J
                        janet88
                        last edited by

                        schweppes:
                        janet_lee88:

                        Hi Schweppes,

                        I get the twin pack corn from Giant/Shop and save. Super sweet carrot (loose ones) from Giant...soup is so sweet. The prepacked carrot cannot compare.

                        Wah... thanks for the lobang. :love: Didn't realise that about the prepacked carrots. πŸ˜‰

                        Must go Giant this weekend 😎

                        The loose ones are really big, fat and sweet. Prepacked ones cannot compare. Son even πŸ˜‰ asked me if I put sugar into the soup. Standing to choose carrots can be so fun. Jelak, really aunty liao.

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