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    Foie Gras - felt guilty after eating it

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    • tankeeT Offline
      tankee
      last edited by

      Someone once said to me.


      He will never order shark fins.

      But if he is served shark fins, he will finish all of it. No point let the shark dies in vain.

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      • C Offline
        carebear
        last edited by

        tankee:
        Someone once said to me.


        He will never order shark fins.

        But if he is served shark fins, he will finish all of it. No point let the shark dies in vain.
        Yup.... for that matter, I never buy shark fins.
        But if served I will offer it to others, but if no one takes it, I will eat it.
        From what I understand, the shark dies shortly after its fins are cut.
        But the goose is force fed for a few weeks before it is slaughtered.

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        • FunzF Offline
          Funz
          last edited by

          I will have no qualms about telling the host/chef if served food that I do not eat. Fine dining or not. It should not be taken as an affront to his cooking, just that different people have different taste, especially when it involves food that are more exotic.

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          • C Offline
            carebear
            last edited by

            Funz:
            I will have no qualms about telling the host/chef if served food that I do not eat. Fine dining or not. It should not be taken as an affront to his cooking, just that different people have different taste, especially when it involves food that are more exotic.

            I agree with you to tell the host if I really cannot stomach certain food due to personal preference.
            However in this case, to decline based on my opinion that it is unacceptable to treat the animal in such a manner before slaughtering it, may spark off a debate which is likely to end up no where.
            Sigh..... I guess I won't be going to such an event anymore.
            I can't believe I ate it.
            Even my gal said that I should have rejected it.

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            • FunzF Offline
              Funz
              last edited by

              carebear:
              Funz:

              I will have no qualms about telling the host/chef if served food that I do not eat. Fine dining or not. It should not be taken as an affront to his cooking, just that different people have different taste, especially when it involves food that are more exotic.


              I agree with you to tell the host if I really cannot stomach certain food due to personal preference.
              However in this case, to decline based on my opinion that it is unacceptable to treat the animal in such a manner before slaughtering it, may spark off a debate which is likely to end up no where.
              Sigh..... I guess I won't be going to such an event anymore.
              I can't believe I ate it.
              Even my gal said that I should have rejected it.

              No need to state your opinion mah, just say not your cup of tea. I know, not absolutely honest. Sometimes a white lie may be necessary.

              But no need to feel guilty oso. At least goose lost it's liver to someone who totally empathised with what it went through. 😂

              oops 🦆

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              • C Offline
                carebear
                last edited by

                Funz:

                No need to state your opinion mah, just say not your cup of tea. I know, not absolutely honest. Sometimes a white lie may be necessary.

                But no need to feel guilty oso. At least goose lost it's liver to someone who totally empathised with what it went through. 😂

                oops 🦆
                Thanks for making me feel not so guilty.
                I felt bad cos my gal said that by eating it, I am supporting the trade.

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                • MMMM Offline
                  MMM
                  last edited by

                  This reminded me of my first encounter with foie gras.


                  My first foie gras was at a top french restaurant in Singapore. It was a company function. I almost puked when I ate it while people around me were enjoying the "delicacy". In fact, I felt really sick and felt like vomitting after that.
                  I was never a liver person to begin… The 2nd time they brought us to equinox and foie gras on the menu again (as boss is french).

                  I just politely declined and offered it to someone else…I just cannot bring myself to stomach it.

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                  • C Offline
                    coolit
                    last edited by

                    Actually I love it but have stopped cos I do feel guilty but whenever it is offered, I will eat cos I like it and deed has already been done the the animal…


                    Don’t need to feel too bad lah…the animal’s suffering at least was over once it was dead…

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                    • V Offline
                      verykiasu2010
                      last edited by

                      your mao shan wang or D24 is your \"foie gras\" to them :rotflmao:

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                      • V Offline
                        verykiasu2010
                        last edited by

                        coolit:
                        Actually I love it but have stopped cos I do feel guilty but whenever it is offered, I will eat cos I like it and deed has already been done the the animal..


                        Don't need to feel too bad lah..the animal's suffering at least was over once it was dead..
                        the goose being fed where got suffer ? they enjoy the gluttony and waddle about it

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